Culinary Operations Manager

Job SummaryWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Loews Hotels. As a key member of our culinary department, you will be responsible for the overall management of our food service operations, ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesDepartment...

Job SummaryAs a Senior Sous Chef at The Ritz-Carlton, you will be responsible for leading the culinary team to deliver exceptional guest experiences. You will oversee the daily kitchen operations, ensuring high-quality products and exceptional service standards.Key ResponsibilitiesLead and manage the culinary team to achieve exceptional guest satisfaction...

Job Title: Culinary SupervisorAt Loews Hotels, we are seeking a highly skilled Culinary Supervisor to join our team. As a key member of our culinary department, you will be responsible for the overall management of our food service operations, ensuring a high level of quality and efficiency in all aspects of our culinary activities.Key...

Executive Chef Job DescriptionAt Six Flags Over Texas, we are seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and staff management.Key Responsibilities:Culinary Leadership: Train...

Executive ChefReports to the Culinary Director, the Executive Chef is responsible for delivering high-quality food and exceptional guest experiences at bartaco. Key responsibilities include:Key Responsibilities:Ensuring the quality of food meets the highest standardsManaging kitchen operations to maintain efficiency and productivityCollaborating with...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at The Ritz-Carlton Pentagon City. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food and beverages to our guests.Key ResponsibilitiesPrepare and cook food to order, ensuring quality and presentation meet our high...

About Taqueria XochiWe are a vibrant and dynamic culinary establishment dedicated to bringing the rich flavors of Mexico to our community. Our mission is to provide an authentic cultural experience that celebrates the heart and soul of Mexico.Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Taqueria Xochi. As a key member of our...

Executive ChefAt bartaco, we're seeking a highly skilled and passionate Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for delivering exceptional food quality and guest experiences.Key Responsibilities:Develop and implement menus that showcase our commitment to using high-quality, locally sourced...

Role and ResponsibilitiesThe Cook II at DCA is responsible for delivering exceptional culinary experiences to our guests. This role requires the ability to prepare food to the correct temperature, portion, and plating specifications while maintaining a clean and sanitized environment.Key Responsibilities:Prepare food to OTG specifications and restaurant...

Job SummaryWe are seeking a highly skilled Executive Chef to lead our culinary team at Six Flags. As a key member of our management team, you will be responsible for overseeing all aspects of food preparation and presentation.Key ResponsibilitiesTrain and manage kitchen personnel to ensure high-quality food serviceSupervise and coordinate all culinary...

Executive Chef Job DescriptionThe Executive Chef at bartaco is responsible for delivering exceptional culinary experiences to our guests. This role requires a passion for food, wine, and hospitality, as well as the ability to maintain high standards of quality and service.Key Responsibilities:Develop and implement menus that showcase our culinary expertise...

About Taqueria XochiWe're a vibrant Mexican restaurant dedicated to bringing the authentic flavors of Mexico to our community. Our mission is to provide an exceptional dining experience that celebrates the heart and soul of Mexico.Job SummaryWe're seeking a skilled Taquero (Cook) to join our culinary team at Taqueria Xochi. As a Taquero, you'll play a...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Live By Loews-Arlington, TX. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our guests.Key ResponsibilitiesSet up and organize the kitchen workspace with all necessary supplies and equipment.Receive, inspect, and rotate...

At Marymount University, we are seeking a highly skilled and experienced Dining Services Operations Manager to join our team. This is an exciting opportunity to work in a dynamic and collaborative environment, providing excellent service to ensure a high-quality student experience.Key Responsibilities:Assist with the day-to-day food service operations at the...

About the RoleMain Event Caterers is seeking a skilled Catering Event Chef to join our team. As a vital member of our culinary team, you will have the opportunity to showcase your talent and creativity while delivering exceptional culinary experiences at our clients' special events.ResponsibilitiesPlan, prepare, and execute culinary offerings for catering...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at The Ritz-Carlton. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food and beverages to our guests.Key ResponsibilitiesPrepare and cook food to order, ensuring presentation and quality meet our high standards.Operate kitchen...

Transform Airport ExperiencesWe are seeking a skilled Cook II to join our team at DCA. As a key member of our culinary team, you will be responsible for delivering exceptional food experiences to our guests.Key Responsibilities:Prepare food to the correct temperature, portion, and plating specifications while maintaining a clean and sanitized area.Work...

Job SummaryThe Dining Services Operations Manager at Marymount University is responsible for overseeing the day-to-day food service operations on campus. This role involves managing a team of staff, developing talent, and ensuring excellent client relationships.Key ResponsibilitiesCollaborate with the Chef and management team to create nutritious and...

Job SummaryThe Dining Services Operations Manager at Marymount University is responsible for overseeing the day-to-day food service operations on campus. This role involves managing a team of staff, developing talent, and ensuring excellent client relationships.Key ResponsibilitiesCollaborate with the Chef and management team to create nutritious and...

About Taqueria XochiWe are a vibrant and dynamic culinary establishment dedicated to bringing the rich flavors of Mexico to our community. Our mission is to provide an authentic cultural experience that celebrates the heart and soul of Mexico.Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Taqueria Xochi. As a key member of our...