Food Service Operations Supervisor

2 weeks ago


Gaithersburg, Maryland, United States Kisco Senior Living Full time

Job Overview:

The Food Service Operations Supervisor plays a crucial role in managing and enhancing the dining experience for residents, guests, and staff.

Key Responsibilities:

  • Foster a culture centered around hospitality across all dining areas.
  • Lead and coordinate the front-of-house personnel.
  • Act as the communication bridge between patrons, residents, and culinary teams.
  • Document necessary production and operational metrics.
  • Develop efficient work schedules and forecast labor needs according to budget constraints.
  • Recruit, train, and maintain a high-performing team of associates.

Essential Qualifications:

  • Bring positivity and enthusiasm to the workplace.
  • Exhibit strong teamwork skills.
  • A high school diploma is mandatory.
  • At least three years of supervisory experience in food service is required.
  • Experience with POS systems is essential.
  • Willingness to work flexible hours, including weekends and holidays.

Required Certifications:

  • A valid Food Handlers Certificate is necessary.

Benefits Offered:

  • Compensation: $75,000-$85,000/Yr based on experience.
  • Complimentary meal provided during shifts.
  • Comprehensive healthcare benefits, including vision and dental (for full-time employees).
  • 401k matching available (for full-time employees).
  • Paid time off.
  • Opportunities for rewards and bonuses.
  • Ongoing training and professional development.

About Us:

Kisco Senior Living is dedicated to creating a vibrant living environment for our residents and a rewarding workplace for our associates. With over 25 years of experience, we are recognized leaders in the senior living sector.

Note: All employment offers are contingent upon successful completion of our pre-employment procedures, which include a drug screening, TB test, and background check.

Kisco Senior Living is an Equal Opportunity Employer.



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