Assistant Manager

4 days ago


Le Ferré, Bretagne, United States Jack's Family Restaurants Full time

Job Summary:

We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Jack's Family Restaurants. As a key member of our management team, you will be responsible for leading shifts, providing excellent customer service, and partnering with our General Manager to achieve daily goals.

Key Responsibilities:

  • Lead shifts and assist crew members in providing a positive customer experience
  • Partner with the General Manager to develop and implement strategies to drive sales and improve customer satisfaction
  • Train and develop team members to ensure they have the skills and knowledge needed to succeed in their roles
  • Manage inventory, labor costs, and other operational aspects of the restaurant
  • Maintain a clean and safe work environment, adhering to health and safety regulations
  • Collaborate with other departments to ensure seamless operations and excellent customer service

Requirements:

  • 2+ years of experience in a restaurant management role
  • Proven track record of success in leading teams and driving sales growth
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • High school diploma or equivalent required; degree in hospitality or related field preferred

What We Offer:

  • Competitive salary and bonus potential
  • Opportunities for career advancement and professional growth
  • Comprehensive benefits package, including medical, vision, and dental insurance
  • 401(k) plan with company match
  • Paid time off and holidays


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