Culinary Preparation Specialist

2 weeks ago


Boca Raton, Florida, United States The Great Greek Mediterranean Grill Full time

Overview:

As a Culinary Preparation Specialist, your primary responsibility will be to ensure strict compliance with recipe guidelines.

The Culinary Preparation Specialist is dedicated to maintaining safe food handling practices, cleanliness, and sanitation standards throughout the shift, while preparing dishes using the appropriate safety equipment, tools, and recipe specifications under the guidance of Management.

This role also requires knowledge of the proper storage hierarchy for products in both the walk-in cooler and freezer, as well as keeping dry storage areas organized.

The Culinary Preparation Specialist is tasked with creating fresh, appetizing meals that are visually appealing.

Key Responsibilities:

o Adhere to the preparation list established by the Kitchen Manager

o Accurately measure ingredients and follow mixing techniques as per recipes

o Prepare components by washing and slicing vegetables and cutting meats

o Execute basic cooking tasks such as sautéing vegetables and boiling soups

o Label and organize all food items for proper rotation

o Understand and implement sanitation and cleanliness protocols

o Perform additional related tasks as assigned

Required Qualifications:

o Minimum age: 18 years

o Solid understanding of ingredients, recipes, kitchen safety, and hygiene

o Familiarity with standard kitchen equipment and appliances

o Ability to follow instructions accurately and efficiently

o Capacity to perform well under pressure in a fast-paced environment

o Reliable means of transportation

o Ability to lift a minimum of 20 lbs

Educational Requirements:

o None

Work Schedule/Compensation:


o Part-time/Hourly

o 10-40 hours per week.

About The Great Greek Mediterranean Grill:

The Great Greek is a fast-casual restaurant franchise that prides itself on authentic Greek cuisine, prepared to order with the finest quality ingredients, fresh products, and exceptional hospitality.

Founded by two third-generation restaurateurs with over 30 years of experience in the food and hospitality industry, the restaurant embodies a love for good food and cherished memories shared around the dining table.

Our tradition continues with recipes passed down through generations, reflecting the spirit of genuine Mediterranean hospitality where everyone is welcomed.

As part of The Great Greek Family, you will experience a dynamic, fast-paced work environment in one of the fastest-growing franchises in the United States.



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