Chick-fil-A Culinary Operations Manager

3 days ago


Dallas, Texas, United States Chick-fil-A Full time

Join a team that prioritizes your growth and professional development in the culinary field. If you aspire to be an entrepreneur and expand a business alongside a Chick-fil-A owner, this opportunity is tailored for you. Whether you aim to become a future Chick-fil-A operator or seek long-term growth within the organization, this role offers a pathway to success. Experience a family-oriented culture, flexible scheduling, and numerous advancement opportunities with our dedicated team. This position is designed for managers who can cultivate a restaurant business while maintaining a balanced lifestyle that allows for family care.

Key Responsibilities:

  • Supervise 30-50 team members daily.
  • Manage financial planning to enhance profitability and sales.
  • Demonstrate a strong passion for the Chick-fil-A brand and act as a brand ambassador.
  • Oversee scheduling, inventory management, invoicing, and training.
  • Foster leadership development and mentor team members across various age groups.
  • Communicate effectively and respectfully, utilizing technology for ongoing dialogue; bilingual skills are advantageous.
  • Instill a hospitality mindset in team members.
  • Possess a minimum of 2 years of leadership experience in the restaurant industry.
  • Understand and implement food safety and quality standards.
  • Achieve a 20% increase in sales.
  • Maintain food costs at 24%.
  • Limit labor costs to 19%.

Benefits:

  • Attractive compensation with opportunities for bonuses, raises, and additional perks.
  • Comprehensive health insurance for all managers.
  • Flexible work schedules, including Sundays off and limited hours on holidays.
  • Personalized one-on-one development for all managers.
  • Manager scholarships ranging from $2,500 to $25,000.
  • Special appreciation and celebration days for managers.
  • 401K matching available after one year of service.
  • One week of paid time off after one year of service.
  • Complimentary meals for managers and a 25% discount on off-the-clock meals.


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