Executive Chef and Operations Manager

2 months ago


Baltimore, Maryland, United States Gecko Hospitality Full time

We are seeking an experienced leader to manage and supervise all aspects of the food and beverage operation at our luxury, full-service hotel.

  • This role requires a strategic leader with a deep understanding of culinary and beverage trends, exceptional management skills, and a commitment to delivering a high-quality dining experience for our guests.
  • The Director of Food & Beverage will collaborate with various departments to ensure seamless operations and contribute to the hotel's overall success and reputation.

Key responsibilities include:

  • Developing and implementing food and beverage strategies to drive revenue growth and enhance guest satisfaction
  • Leading a team of culinary and service professionals to deliver exceptional dining experiences
  • Managing food and labor costs, inventory, and quality control
  • Collaborating with the hotel's sales and marketing teams to develop and execute promotional campaigns
  • Staying up-to-date with industry trends and best practices to maintain a competitive edge

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