Culinary Operations Manager

Position: Head ChefEnsenada is a premier upscale casual dining establishment specializing in seafood and seasonal fare. We are seeking a dedicated and skilled Head Chef who is enthusiastic about culinary arts and possesses a strong work ethic. The ideal candidate will thrive in a fast-paced environment, demonstrating both independence and teamwork.Recognized...

Oak View Group (OVG) is seeking a highly motivated and experienced Culinary Operations Leader to join our team. The ideal candidate will possess a strong culinary background, exceptional leadership skills, and a passion for delivering exceptional dining experiences. As the Culinary Operations Leader, you will be responsible for overseeing all aspects of...

Position OverviewSTK Steakhouse, a pioneer in Vibe Dining, is renowned for its vibrant, upscale dining experiences across major cities worldwide. We pride ourselves on delivering exceptional moments for our guests, regardless of the occasion.As a key player in our culinary team, the Sous Chef will assist the Executive Chef in overseeing daily kitchen...

Job OverviewThe Culinary Operations Leader at KYU Miami is instrumental in assisting the Corporate Executive Chef by overseeing a team of culinary experts to produce exceptional and flavorful dishes while ensuring compliance with food safety standards, sanitation protocols, and overall profitability.Key Responsibilities:Oversee and direct production teams,...

Job OverviewCompany Overview:AccorHotel is a leader in the hospitality industry, known for providing exceptional experiences to our guests. We are currently seeking a talented individual to fill the role of Executive Chef at one of our premier locations.Position Summary:The Executive Chef will operate under the general supervision of the Director of Food &...

Job OverviewCompany Overview:AccorHotel is a leader in the hospitality industry, known for providing exceptional experiences in luxurious settings. We are seeking a talented individual to fill the role of Executive Chef, responsible for overseeing culinary operations.Position Purpose:The Executive Chef will work under the guidance of the Director of Food &...

Assistant Culinary Manager Position at Butler HospitalityButler Hospitality specializes in managing Food and Beverage operations within partner hotels across the United States. We are in search of a skilled Assistant Culinary Manager to become a vital part of our team.Reasons to Consider Butler:Attractive Compensation PackageComprehensive Health, Dental,...

Position Overview:"IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris LapidusAt Fontainebleau, we offer a unique blend of historical elegance and contemporary sophistication. Our establishment serves as a vibrant hub where design, art, music, and technology converge to create an unparalleled guest experience....

About the RoleWe are seeking an experienced and skilled Executive Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our kitchen, ensuring that our food products meet the highest standards of quality and consistency.Key ResponsibilitiesManage and Develop the...

Job OverviewWe are in search of dedicated Culinary Operations Managers to become part of our dynamic team in the Miami Area. This role is perfect for individuals who excel in a bustling environment and are committed to enhancing our customer base while establishing the restaurant's identity and prestige.Our innovative kitchen brand is rapidly gaining...

Position Overview:As a vital member of our culinary team, you will support the Chef de Cuisine in overseeing the daily operations of the kitchen, ensuring the highest quality of culinary creations.Key Responsibilities:- Assist in managing the kitchen staff and coordinating daily tasks.- Uphold exceptional standards of cleanliness and sanitation in all...

Job OverviewThe Sous Chef plays a crucial role in supporting the Executive Sous Chef in overseeing the kitchen's overall operations, ensuring that it functions as a successful independent profit center. This position is essential for maximizing guest satisfaction through effective planning, organization, direction, and control of kitchen activities.Key...

About Riviera Dining GroupRiviera Dining Group is a leading provider of upscale dining experiences, dedicated to delivering exceptional culinary journeys to our guests. Our mission is to create a network of venues and experiences that offer a unique lifestyle to our guests and members in Florida.Job SummaryThe Executive Sous Chef is a key member of our...

Sous Chef Position AvailableLocation: Not specifiedWe are seeking a dedicated culinary expert to join our team as a Sous Chef. This role is ideal for individuals who are committed to providing outstanding dining experiences and thrive in a fast-paced culinary environment.Essential Qualifications:Recognized expertise in the culinary fieldCurrent knowledge of...

Job DescriptionPREMIUM HOSPITALITY EXPERIENCE REQUIREDUtilizing only the finest ingredients to craft exceptional Farm to Fork cuisine that stands out nationally. A unique blend of culinary influences that transcends traditional fine dining.Take part in a rich culinary legacy by elevating the kitchen team through hands-on leadership and mentorship. Candidates...

Position Overview:Otto and Pepe is seeking a motivated and skilled Chef de Partie to enhance our culinary team.Key Responsibilities:Oversee and manage the preparation of lunch and dinner dishes, ensuring adherence to production requirements and quality benchmarks while maintaining a safe and sanitary kitchen environment.Engage in the cooking of food items...

Position Overview:Otto and Pepe is seeking a motivated and skilled Chef de Partie to enhance our culinary team.Key Responsibilities:Oversee and manage the preparation of lunch and dinner dishes, ensuring adherence to production requirements and quality benchmarks while maintaining a safe and sanitary workspace.Engage in the cooking of food items based on...

Position OverviewWe are seeking a passionate and skilled Chef de Partie to enhance our culinary team.About Four Seasons Hotel MiamiFour Seasons Hotel Miami is a premier urban retreat located in the vibrant Brickell area, surrounded by Miami's most cherished neighborhoods. The hotel features a serene two-acre pool terrace, a state-of-the-art fitness center...

Job OverviewThe Sous Chef plays a pivotal role in assisting the Executive Sous Chef in managing the overall kitchen operations, ensuring a successful and profitable environment while maximizing guest satisfaction. This position requires a blend of culinary expertise and leadership skills to oversee food preparation and maintain high standards of quality.Key...

Position Overview:Embark on a Journey of Growth...This is a unique opportunity to assist some of the most creative minds in the luxury hospitality sector. As part of the 1 Hotel South Beach, you will face a variety of responsibilities that ensure the smooth operation of our culinary department. If you thrive in a dynamic environment and are driven to excel,...