Culinary Operations Supervisor

Position Overview:"IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris LapidusAt Fontainebleau, we offer a unique blend of historical elegance and contemporary sophistication. Our establishment serves as a vibrant hub where design, art, music, and technology converge to create an unparalleled guest experience....

Join Our Team: Grove Bay Hospitality Group is on the lookout for a talented Culinary Supervisor to join our dynamic kitchen team. We pride ourselves on delivering exceptional dining experiences and are seeking individuals who share our passion for culinary excellence.Key Responsibilities: - Assist in managing kitchen operations to ensure high-quality food...

Property Overview:Eden Roc Miami Beach is a prestigious oceanfront resort located in the vibrant Miami Beach area, Florida. We are in search of skilled professionals to enhance our team. As a prospective candidate, you will have the chance to work in a historic establishment that embodies luxury, elegance, and exceptional service. With various roles...

Job Overview:The Culinary Operations Supervisor at The Breakers is an energetic and proactive leader responsible for overseeing kitchen activities in accordance with the establishment's values. This position emphasizes the importance of guiding the culinary team to create exceptional dishes while adhering to food safety regulations and established recipes....

Job OverviewPosition Level Experienced Location Pompano Beach, FL Remote Work N/A Employment Type Full Time Education Requirement High School Diploma or GED Compensation $38,688.00 Salary/year Travel Requirements None Work Schedule Any Job Sector Restaurant - Food Service Position Summary Join a leading organization in community re-entry services as a...

Job OverviewPosition Summary:The Culinary Event Supervisor is primarily responsible for overseeing food preparation for various banquet events and private gatherings, ensuring that the high standards of the establishment are consistently met. This role involves managing food costs associated with banquet services and supervising kitchen staff dedicated to...

Culinary Operations Supervisor Overview: The Culinary Operations Supervisor is responsible for overseeing the food and beverage department, ensuring exceptional service and quality standards are met. Key Responsibilities: Plan, direct, and coordinate the activities of the food and beverage department. Maintain accurate records required by regulatory...

Culinary Supervisor Role at Butler HospitalityButler Hospitality specializes in managing Food and Beverage services within partner hotels throughout the United States. We are in search of a skilled Culinary Supervisor to become a vital part of our Miami team.Benefits of Joining Butler:Attractive Compensation PackageComprehensive Health, Dental, and Vision...

Job OverviewWe are in search of a Culinary Operations Supervisor who excels in a dynamic and high-energy environment. This role is crucial for enhancing our brand's presence and reputation within the culinary landscape.Key Responsibilities:Manage daily kitchen operations efficientlyOrganize procurement of food supplies and kitchen equipmentGuarantee the...

Culinary Operations Supervisor, Responsibilities include: Manage and supervise the preparation, seasoning, and cooking of various dishes including salads, soups, seafood, meats, vegetables, desserts, and other culinary offerings. Key Responsibilities: Plan and cost menu items, procure supplies, and maintain accurate records and accounts.Ensure compliance...

Job OverviewThe Sous Chef plays a pivotal role in assisting the Executive Sous Chef in managing the overall kitchen operations, ensuring a successful and profitable environment while maximizing guest satisfaction. This position requires a blend of culinary expertise and leadership skills to oversee food preparation and maintain high standards of quality.Key...

Job OverviewB Hospitality Corp is responsible for managing the Food and Beverage operations within our partner establishments across the United States. We are seeking skilled Culinary Supervisors to enhance our dynamic team.WHY B HOSPITALITY CORPAttractive Compensation PackageComprehensive Health, Dental, and Vision Insurance, along with a 401k matching...

As a Culinary Operations Supervisor, you will play a pivotal role in delivering an exceptional dining experience by ensuring the meticulous preparation of our signature dishes. Your commitment to maintaining the highest standards of cleanliness and hygiene will be crucial in our fast-paced kitchen environment. Key Responsibilities: Embrace our Guest-Centric...

Orchid Island Golf & Beach Club, a prestigious member-owned establishment recognized as a Distinguished ClubTM, is nestled in a picturesque setting that spans 600 acres between the ocean and the river. We are currently in search of a Culinary Supervisor who will receive a competitive salary along with an exceptional benefits package. Our club features two...

Position Overview:ABOUT DRIVE SHACKDrive Shack is redefining the entertainment landscape by offering an engaging environment that combines leisure and culinary excellence. Our venues are designed to provide a unique experience where guests can indulge in gourmet cuisine, craft beverages, and exciting social events. We are proud to operate multiple locations...

Company Overview:Compass Group, North America is a leader in providing innovative foodservice solutions across various sectors, including education, healthcare, and corporate dining. Our commitment to quality and sustainability drives us to create exceptional dining experiences that nourish our communities.Position Title: CULINARY SUPERVISORJob Summary:As a...

Position Overview We are seeking a dedicated and experienced Culinary Services Supervisor to join our team at Elior North America. In this role, you will play a crucial part in managing the preparation and delivery of meals within our educational facilities. Key Responsibilities Oversee the daily operations of meal production and service. Ensure...

Job OverviewWe are seeking a Culinary Operations Supervisor to enhance our kitchen's efficiency and productivity. This role involves:Recruiting and training back-of-house staff.Creating work schedules and managing daily kitchen activities.Overseeing inventory management and food ordering processes.Designing recipes with detailed cost analysis.As we expand...

Job OverviewCompany ProfileHard Rock International (HRI) stands as a premier global brand, operating in over 70 countries with a diverse portfolio that includes Rock Shops, Live Performance Venues, and Cafes. HRI has also ventured into the digital space with Hard Rock Digital, providing online and retail sportsbook services. Renowned for its extensive...

Job OverviewThe Sous Chef plays a crucial role in supporting the Executive Sous Chef in managing the overall kitchen operations as a successful independent profit center. This position is vital in ensuring maximum guest satisfaction through effective planning, organization, direction, and control of kitchen operations and administration.Key...