Food Service Operations Supervisor

1 week ago


New Brunswick, New Jersey, United States Rutgers University Full time
Position Overview

Rutgers, The State University of New Jersey, is in search of a Food Service Operations Supervisor to oversee its Dining Services. This role is pivotal in ensuring the smooth functioning of various food service facilities.

Key Responsibilities
  • Supervise daily operations of food service facilities.
  • Report directly to the Dining Services Unit Manager.
  • Manage staff and coordinate activities to ensure high-quality service.
  • Implement operational procedures to enhance efficiency.
Qualifications

The ideal candidate will possess strong leadership skills and a commitment to excellence in food service management. Experience in supervising food service operations is essential.

About Rutgers University

As a leading institution, Rutgers University is dedicated to providing exceptional dining experiences for its community. Join us in fostering a vibrant dining environment.



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