Head of Culinary Management
7 days ago
Vibrant Violet Llc is a rapidly growing cafe next to Whole Foods downtown, seeking an experienced Chef Manager to head our culinary team.
Key Responsibilities:
- Lead and manage the culinary team, including chefs, cooks, and kitchen staff.
- Develop and implement new recipes, menus, and promotions to drive sales and customer engagement.
- Analyze customer feedback and make recommendations to improve services and offerings.
- Maintain high standards of quality, safety, and sanitation in the kitchen.
Requirements:
- Master's degree in culinary arts or related field.
- 8+ years of experience in senior culinary management roles.
- Proven track record of innovation, leadership, and results-driven performance.
Salary Range: $90,000 - $120,000 per year, depending on experience and qualifications.
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