Sous Chef Manager

5 days ago


Sarasota, Florida, United States Duval's Fresh Local Seafood Full time
About Our Company

At Duval's Fresh Local Seafood, we pride ourselves on crafting exceptional dining experiences for our guests.


We're looking for a talented Sous Chef who can lead our culinary team and contribute to our award-winning cuisine.


In this role, you'll be responsible for overseeing kitchen operations, managing staff, and ensuring that every dish meets our high standards.


We offer a competitive salary of $65,000 - $75,000 per year, plus benefits and opportunities for advancement.


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