Food Service Supervisor

1 week ago


Litchfield, Connecticut, United States Compass Group, PLC Full time

Position Overview:
As a Food Service Supervisor, you will play a vital role in managing the meal service operations for patients. Your responsibilities will include overseeing menu selections, coordinating tray assembly, and ensuring timely delivery and pick-up of meals.

Key Responsibilities:
1. **Meal Coordination:** Ensure that patient meal preferences are accurately captured and catered to, enhancing their dining experience.
2. **Staff Management:** Supervise and train staff to guarantee they are equipped with the necessary skills to provide exceptional service.
3. **Program Oversight:** Manage the Dining on Call Program, addressing special requests and dietary needs effectively.

Qualifications:
Ideal candidates will possess strong leadership abilities and a commitment to providing high-quality service in a healthcare environment.



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