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Front End Food Service Professional

2 months ago

Litchfield, Connecticut, United States Chief of Staff USA Full time

Exciting Opportunities in Food Service and Banquet Serving

We are seeking experienced professionals to join our team as Front End Food Service Professionals and Banquet Servers in various locations throughout Southern Connecticut, Litchfield County, and New Haven County.

Key Responsibilities:

  • Provide exceptional customer service and ensure a positive dining experience for clients
  • Work effectively in a fast-paced environment, managing multiple tables and orders
  • Collaborate with kitchen staff to ensure timely and accurate food delivery
  • Maintain a clean and organized workspace, adhering to health and safety standards
  • Develop strong relationships with clients and colleagues, promoting a positive and inclusive work environment

Requirements:

  • At least 18 years old
  • Pre-employment screening and I-9 compliant ID required
  • 6+ months of relevant experience in restaurant and/or banquet settings
  • TIPS Certification preferred for Bar candidates
  • Regular access to phone and email service for communication and scheduling

Benefits:

  • Competitive hourly wages with rate extensions by shift
  • Growth opportunities and professional development
  • Easy-to-use app for seamless schedule tracking
  • Health, vision, and dental benefits available
  • Quick and easy digital onboarding process
  • Weekly pay with direct deposit option
  • Travel incentives for select assignments

Why Choose Chief of Staff USA?

  • Opportunities for career growth and advancement
  • Collaborative and dynamic work environment
  • Competitive compensation and benefits package
  • Professional development and training opportunities