Sous Chef Manager

We are seeking a highly skilled Sous Chef to join our dynamic team at Gecko Hospitality. As a key member of our culinary team, you will play a crucial role in ensuring the delivery of exceptional food experiences to our customers.With a strong background in kitchen management and leadership, you will assist the Executive Chef in overseeing daily kitchen...

Culinary Services ManagerRose Senior Living - Farmington Hills is seeking a highly skilled Culinary Services Manager to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in maintaining superior quality standards in food preparation and presentation. This position provides full-scope, hands-on...

Job OverviewThe Executive Sous Chef plays a pivotal role in ensuring the success of our culinary operations at The Hotel at Auburn University and the Tony & Libba Rane Culinary Science Center.

Mon Jin Lau is seeking an experienced Sushi Chef Specialist.This role is responsible for preparing and serving high-quality sushi dishes in compliance with our recipes and standards. The ideal candidate will have a passion for delivering exceptional customer experiences and be able to work effectively in a fast-paced kitchen environment.We are offering a...

About the RoleWe are seeking an experienced and skilled Executive Chef to lead our culinary team at Pomeroy Living Rochester Assisted. This is a full-time position that requires strong leadership and culinary skills.Job SummaryThe Executive Chef will be responsible for preparing meals for our residents, supervising the dietary department, and leading the...

Seeking a trustworthy and motivated Luxury Estate Care Specialist to work for one family on a long-term basis. The ideal candidate will have high quality standards, previous experience working in a large luxury home handling housekeeping and laundry is essential.This is a Monday-Friday, 7:30AM to 4:00PM position with occasional weekends requested when the...

Job OverviewWe are seeking a seasoned culinary professional to lead our team at an esteemed restaurant group in Bloomfield Hills. As Executive Culinary Leader, you will be responsible for overseeing the kitchen operations and driving exceptional dining experiences.About the RoleThis is an exciting opportunity for a talented leader who is passionate about...

Job DescriptionWe are looking for a skilled Banquet Meal Preparation Specialist to join our team at Better Hire.Key Responsibilities:Oversee the preparation of high-quality banquet mealsWork closely with the culinary team to ensure smooth operationsThis role offers a unique opportunity to work in a fast-paced environment, providing exceptional dining...

About the RoleAramark is seeking an experienced Chef Manager to join our team at Auburn University. This key leadership position will oversee all culinary activities, train and manage kitchen personnel, and ensure exceptional customer service.Key Responsibilities:Train and develop kitchen staff to maintain high standards of quality and safety.Estimate food...

Job DescriptionJob DescriptionTo Apply for this Job Click HereAn established restaurant group hiring for their Bloomfield Hills location. They are seeking the best Back of the House Leaders with a passion for great food, a desire to learn and sharpen their creative minds.What we have to offer for Sous Chef:Family Management atmosphereAbove average starting...

Job DescriptionJob Description Eurest We are hiring immediately for a SOUS CHEF position.Location: Cigna CT, 900 Cottage Grove Road, Bloomfield, CT 06002. Note: online applications accepted only.Schedule: Full Time; Monday through Friday 5:30am – 3:30pm, no weekends, paid holidays. Details: Cigna World HQ is a building with an approximate 2,000-person...

**Join Our Team: Sous Chef Wanted**SIXTY VINES WOODLANDS, LLC invites experienced Sous Chefs to apply for our kitchen operations manager position. Our winemaker's restaurant features a unique blend of wine country-inspired cuisine and 60 wines on our sustainable tap system.As a vital member of our team, you will oversee kitchen operations, maintain high...

Job Title: Executive Chef LeadOverview: Maybourne Beverly Hills Hotel is seeking an exceptional Executive Chef Lead to join our team. As a leader in the culinary industry, we are committed to providing an unparalleled dining experience for our guests.Responsibilities:Lead and manage the kitchen team to deliver exceptional cuisine and service.Develop and...

Job Summary: The Sous Chef supervises the daily operation of assigned kitchen(s). Monitors kitchen(s) profitability and quality standards. Provides direction to line employees to improve the operations of the department. Assists with food production as needed.Key Responsibilities:Interact with other Department Heads to ensure seamless operationsEncourages...

Job SummaryWe are seeking a skilled and experienced Line Cook to join our team at Moxie Restaurant Ventures LLC. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes and maintaining a clean and organized workspace.About the RoleThe successful candidate will have prior experience in a fast-paced kitchen environment...

We are seeking an experienced Prep Cook to join our team at Moxie Restaurant Ventures LLC.About the RoleThis is a full-time position that requires the ability to work in a fast-paced kitchen environment. The successful candidate will be responsible for preparing ingredients according to recipe specifications, handling food items by washing, chopping, and...

**Job Description:** The Luxury Hotel Chef is responsible for overseeing all culinary operations at the Maybourne Beverly Hills Hotel. This includes creating innovative menus, leading a diverse kitchen team, and ensuring the highest standards of quality and service.**Key Responsibilities:**Develop and execute menus that reflect the hotel's luxury...

Cold Food Preparation SpecialistEstimated Salary: $60,000 - $80,000 per year.About the RoleWe are seeking a highly skilled Cold Food Preparation Specialist to join our culinary team at Cipriani. The successful candidate will be responsible for preparing and presenting cold dishes, salads, appetizers, and charcuterie items that showcase creativity and...

Job DescriptionWe are seeking a skilled Chef De Cuisine to join the team at Fanucci Hospitality Group Llc. This position offers an estimated salary of $45,000 - $60,000 per year.Key Responsibilities:Kitchen Setup and Maintenance: Ensure all necessary tools and equipment are ready for use.Food Preparation and Presentation: Prepare high-quality meals that meet...

Additional InformationBanquet KitchenJob Number24175407Job CategoryFood and Beverage & CulinaryLocationThe Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States, 85251VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items....

Additional InformationBanquet KitchenJob Number24175407Job CategoryFood and Beverage & CulinaryLocationThe Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States, 85251VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items....

Chef de Partie at Marriott International, Inc summary: As a Chef de Partie, you are responsible for preparing special meals, regulating cooking temperatures, and ensuring food quality and presentation. Additionally, you assist in maintaining food logs, managing inventory, and supporting team communication during busy periods. Your role requires culinary...

Additional InformationJob Number24196132Job CategoryFood and Beverage & CulinaryLocationThe Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States, 85251VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning,...

Additional InformationJob Number24196132Job CategoryFood and Beverage & CulinaryLocationThe Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States, 85251VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning,...

Additional InformationJob Number24196132Job CategoryFood and Beverage & CulinaryLocationThe Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States, 85251VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning,...

Chef Tournant at Marriott International, Inc summary: As a Chef Tournant, I prepare and cook a variety of dishes according to recipes and quality standards, ensuring that all food is safely and properly handled. I maintain cleanliness and organization in the kitchen, operate cooking equipment, and monitor food quality throughout the preparation process....

Pastry Chef De Partie at Marriott International, Inc summary: As a Pastry Chef De Partie at a luxury resort, I am responsible for preparing various meals, ensuring food quality and presentation, and assisting management in staff training and operations. I maintain food logs, communicate effectively with service staff, and adhere to safety and quality...

Agoura Hills Carwash is looking for and energetic, knowledgeable cook to join the Bellini Team. Responsibilities and Duties:The successful candidate will be responsible for creating sandwiches/salads, ensuring that each dish is nutritious and cost effective.Monitor product freshness and rotate out old products based on a schedule.General cleaning and...

Chef Tournant at Marriott International, Inc Summary:Marriott International, Inc is seeking an Executive Chef & Culinary Team Lead to join our team in Scottsdale, Arizona. This role will be responsible for leading the culinary team and ensuring that all food is prepared and presented to the highest standards.Job Description:Lead the Culinary Team: Supervise...