Cocktail Server
2 weeks ago
The role of the bartender is essential in creating a lively, enjoyable, and vibrant bar atmosphere by consistently providing an outstanding KONA GRILL experience.
Key Responsibilities:
- Prioritize guest satisfaction by delivering exceptional service.
- Skillfully prepare and serve beverages in a professional and courteous manner.
- Demonstrate teamwork, effective time management, multitasking abilities, and thorough menu knowledge.
- This position may also involve serving tables within the designated bar area.
Requirements:
- 1-2 years of prior experience in a high-volume, fast-paced full-service dining establishment.
- Must comply with state minimum age requirements for serving alcoholic beverages.
- Experience in a high-volume or fast-casual dining environment is preferred.
- Able to engage with the public and colleagues in a friendly, enthusiastic, and outgoing manner.
- Responsible for managing a cash drawer and maintaining its accuracy throughout the shift.
- Capable of transporting and carrying items such as glass racks and ice bins weighing up to 50 lbs. multiple times during the shift.
- Ability to stand and maintain mobility for extended periods, up to 8 hours.
- Effective communication skills, including proficiency in speaking and writing in English.
Benefits:
The company provides the following insurance benefits to all full-time and variable benefit eligible employees (waiting period applies):
- Medical Insurance
- Dental Insurance
- Vision Insurance
- Group Life and Disability Insurance
- Group Accident Insurance
- Group Hospital Indemnity Insurance
- Group Critical Illness Insurance
Additionally, the company offers the following benefits to all employees regardless of position:
- Employee Assistance Program (EAP)
- Dependent Care Benefits
- Employee Dining Discounts and/or complimentary meals on-site
- Traditional and Roth 401K Plans
- Commuter Benefits
- Paid Sick Time Off
This organization participates in E-Verify.
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