Executive Sous Chef

20 hours ago


Dallas, Texas, United States H-E-B Full time
Job Summary

We are seeking an experienced Executive Sous Chef to join our team at H-E-B. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food products, and maintaining a clean and sanitary work environment.

Key Responsibilities
  • Oversee the daily job responsibilities of line cooks and prep cooks to produce high-quality food products for our customers.
  • Assist in scheduling and managing kitchen staff to ensure efficient production and meet budgetary guidelines.
  • Maintain a clean and sanitary work area throughout the kitchen, walk-ins, and storage areas.
  • Develop and implement new product development and menu costing strategies to drive business growth.
  • Supervise, train, and cross-train kitchen staff to ensure excellent customer service and high-quality food products.
  • Collaborate with the Executive Chef to ensure seamless kitchen operations and maintain high standards of quality and safety.
  • Manage inventory, ordering, and shrink control to minimize waste and optimize resources.
  • Develop and implement automated reporting systems to track key performance indicators and drive business decisions.
  • Ensure compliance with food safety and sanitation standards, and maintain a clean and safe work environment.
Requirements
  • 10+ years of chef experience with a proven track record of leadership and management.
  • Professional culinary training or equivalent work experience.
  • Excellent customer service skills and ability to work effectively with cross-functional teams.
  • Ability to maintain an efficient operation, troubleshoot equipment malfunctions, and report issues promptly.
  • Proficiency with automated reporting systems, including inventory, food cost, scheduling, time and attendance, and labor management.
  • Ability to work a flexible schedule, including opening, closing, and weekend shifts.
What We Offer

As an Executive Sous Chef at H-E-B, you will have the opportunity to work in a dynamic and fast-paced environment, with a team of experienced professionals who share your passion for delivering exceptional customer experiences. We offer a competitive salary, comprehensive benefits package, and opportunities for career growth and development.


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