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Executive Chef

2 months ago

Salt Lake, Utah, United States Oak View Group Full time
Oak View Group - Ken Garff (Utah) University Center Club Culinary Excellence

As a key member of our culinary team, you will be responsible for creating innovative and delicious menus that exceed our guests' expectations. Your expertise in kitchen operations and staff management will ensure that our food quality and presentation meet the highest standards. You will collaborate with vendors to source fresh ingredients and develop cost-effective recipes that manage food inventory effectively. Additionally, you will maintain a clean and safe kitchen environment, adhering to all health and safety regulations. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.

Key Responsibilities:

* Develop and implement menus that showcase your culinary creativity and expertise

* Oversee kitchen operations, including staff management and inventory control

* Collaborate with vendors to source high-quality ingredients and supplies

* Maintain a clean and safe kitchen environment, adhering to all health and safety regulations

* Develop cost-effective recipes and manage food inventory effectively

Requirements:

* 3+ years of experience in a similar role

* Proven track record of culinary excellence and creativity

* Strong leadership and staff management skills

* Excellent communication and teamwork skills

What We Offer:

* Competitive salary and benefits package

* Opportunities for career growth and professional development

How to Apply:

If you are a motivated and experienced chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].