Restaurant Operations Manager

2 days ago


San Francisco, California, United States Sessions II Full time
{"Job Title": "Restaurant Floor Manager", "Job Description": "Overview

At Sessions II, we are seeking a highly skilled and experienced Restaurant Floor Manager to join our team. As a key member of our operational leadership, you will be responsible for fostering a positive and results-driven environment, collaborating with our operational team to deliver exceptional guest experiences.

Key Responsibilities
  • Manage day-to-day operations, including staff management, guest interactions, and administration.
  • Oversee the management of all aspects of the restaurant, bar, dining room, and private events.
  • Communicate and collaborate with team members to ensure seamless guest service and creative solutions.
  • Manage staff, inventory, PAR levels, and labor controls.
  • Develop and maintain strong relationships with guests and colleagues.
  • Manage POS system, maintenance, and operations.
  • Ensure compliance with all laws and regulations.
Requirements
  • Minimum of one year experience as a food and beverage leader in a luxury hotel, residence, or restaurant.
  • Strong computer and technical skills, including PMS and POS systems.
  • Extensive hands-on food and beverage knowledge and experience.
  • Proven track record of motivating managers and associates to meet and exceed goals.
  • Ability to engage associates at all levels.
  • Ability to work with Sales and Catering leadership.
  • Flexibility to work flexible hours during busy times and high-profile events.
Benefits
  • Subsidized Medical Insurance
  • Free Parking

Compensation Range: $66,560-75,000

", "lang_code": "en-US"}

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