Culinary Supervisor

Company OverviewAuberge Resorts is a distinguished collection of luxury hotels and resorts, celebrated for their exceptional service and unique character. Each property is designed to reflect the local culture and environment, providing guests with unforgettable experiences.Position SummaryWe are seeking a dedicated Culinary Supervisor to join our esteemed...

Company OverviewWhy consider a career with Accor? We are more than just a global leader in hospitality. We embrace individuality and offer opportunities that align with your unique personality. Our commitment to your growth and learning ensures that your work is meaningful, allowing you to explore the endless possibilities within Accor.Join us, and every...

Unit Overview:Sodexo Senior Living is in search of a Culinary Supervisor / Kitchen Manager to enhance our team of experts. This role is pivotal in creating a dining experience that connects residents with the culinary arts while ensuring top-notch service. The ideal candidate will be proactive, possess strong interpersonal abilities, and enjoy working with...

Position OverviewThe Head Culinary Supervisor is entrusted with upholding the esteemed Gordon Ramsay standard of extraordinary experiences and outstanding hospitality for our patrons.This role serves as a working team leader for the back-of-house (BOH) personnel, assigning tasks and ensuring an exceptional guest experience.Key responsibilities include...

Position Overview The Culinary Operations Supervisor will oversee the management of food and beverage services, ensuring a seamless operation that meets the high standards of Montage International. This role is pivotal in delivering outstanding customer experiences while maximizing profitability. Key Responsibilities Lead and manage all aspects of food...

Company Overview: Compass Group USA is a leader in the foodservice industry, dedicated to providing exceptional dining experiences.Position Summary: We are currently seeking a full-time Culinary Supervisor to join our dynamic team. This role is essential in assisting the Executive Chef with food preparation and overseeing kitchen operations.Key...

Culinary Operations Supervisor Job Reference Number: 22098 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Constellation State: District of Columbia (US-DC) Position Overview: We are seeking a talented and experienced Culinary Operations Supervisor to join our Constellation team in Washington, DC. This role involves overseeing and...

Job OverviewPosition Title: Sous ChefCompensation: $65,000 - $75,000Reports To: Executive ChefAbout Us: Join Compass Group, a premier provider of dining and event catering services, recognized for excellence in the culinary industry.Role SummaryAs a Sous Chef, you will play a pivotal role in our culinary operations, assisting in the management of food...

Position Overview:We are seeking a skilled and dedicated Culinary Operations Supervisor to join our team. This role is available for both the morning and evening shifts and is compensated on an hourly basis. The ideal candidate will embody our dedication to exceptional food quality and customer service. Our offerings are crafted from scratch every day.This...

Job OverviewThe Morrow Hotel is seeking a talented and dedicated Sous Chef to join our culinary team. As a part of our esteemed hospitality group, you will play a pivotal role in delivering exceptional dining experiences that reflect our commitment to quality and creativity.About UsAt The Morrow Hotel, we pride ourselves on providing guests with remarkable...

Position OverviewWe are seeking a dedicated Culinary Operations Supervisor to lead our back-of-house team. This role is essential in ensuring that our culinary operations run smoothly and efficiently.Key Responsibilities:Oversee and guide hourly staff to ensure adherence to company policies and operational standards.Assist in managing inventory and ordering...

Job OverviewThe Morrow Hotel is seeking a dedicated and skilled Sous Chef to join our esteemed culinary team. As a key player in our kitchen, you will contribute to the creation of exceptional dining experiences that reflect our commitment to quality and innovation.About UsAt The Morrow Hotel, we pride ourselves on delivering outstanding hospitality and...

Job OverviewThe Morrow Hotel is seeking a dedicated and experienced Sous Chef to join our culinary team. As a key player in our kitchen, you will work closely with the Chef de Cuisine to craft innovative menus that reflect our commitment to excellence in hospitality.Key ResponsibilitiesCollaborate with the Chef de Cuisine to design diverse and appealing...

Company Overview: Compass Group, North America is a leading provider of dining and event catering services, recognized for our commitment to quality and excellence.Position Title: Sous ChefSalary: $65,000 - $75,000Job Summary: We are seeking a skilled Sous Chef to play a pivotal role in our culinary operations. This position involves overseeing the...

Position: Sous ChefCompany: Compass Group CareersLeading catering organization known for its exceptional service and culinary excellence.Renowned for delivering outstanding and sophisticated events.Emphasis on personalized menus, innovative designs, meticulous planning, and attentive service.Craft memorable experiences through culinary artistry and...

Descripción del TrabajoMayflower Inn & Spa está en busca de un Culinary Supervisor para unirse a su equipo. Este refugio de lujo, rodeado de jardines bellamente paisajísticos, busca a un individuo apasionado que trabaje junto al Chef Ejecutivo para ofrecer una experiencia culinaria inolvidable. El candidato ideal tendrá experiencia previa en liderazgo...

Position Overview:As a Culinary Supervisor at the National Museum of Natural History, you will be an integral part of our esteemed Culinary Department. Your role will involve collaborating closely with the Executive Chef to oversee the preparation, cooking, and presentation of a wide variety of culinary delights.Key Responsibilities:1. Partner with the...

Ted's Bulletin is a vibrant neighborhood eatery with multiple locations, dedicated to reimagining American classics and serving all-day breakfast, lunch, and dinner. As we expand with new locations, we are seeking exceptional leaders who are ready to grow with us. Ted's is part of the Catalogue Company, which also operates several other renowned dining...

About Tacombi... Founded in 2005 on the picturesque shores of the Yucatan, Tacombi is a rapidly expanding Mexican taqueria and hospitality enterprise headquartered in New York City. We are continuously seeking exceptional talent to join our team as we grow and establish new taquerias in various locations. We are thrilled to broaden our horizons and welcome...

Company Overview: Capital Restaurant Resources is a premier recruiting agency with a focus on the Washington, DC area. We partner with a diverse range of clients, from independent dining establishments to luxury hotel chains, encompassing over 1,000 venues nationwide that offer a variety of dining experiences including fine dining, upscale, and casual...