Assistant Culinary Leader

2 weeks ago


Portland, Maine, United States Longfellow Hotel Full time

The Longfellow Hotel is seeking an **Assistant Culinary Leader** to support our innovative initiatives within our dining establishments. This role will be instrumental in collaborating with the Executive Chef to manage the culinary operations of our renowned venues.

Key Responsibilities:

  • This position will report directly to the Executive Chef and assist in supervising kitchen operations across all food and beverage outlets.
  • Oversee daily preparation tasks, ensure station organization, and uphold cleanliness standards.
  • Participate in line cooking as required.
  • Assist with inventory management, product ordering, and cost control measures.

Ultimately, the Assistant Culinary Leader must be committed to delivering an exceptional dining experience while fostering a respectful and dignified environment for all team members.



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