Culinary Service Associate

2 weeks ago


New Bedford, Massachusetts, United States Southcoast Health System Full time

Position Overview:

At Southcoast Health System, we pride ourselves on being recognized as a premier workplace for six consecutive years. Our dedication to our colleagues, patients, and the community is not just a mission; it embodies our daily operations and values.

As a prominent not-for-profit health organization, Southcoast Health operates multiple hospitals, clinics, and facilities across Southeastern Massachusetts and Rhode Island. We are deeply rooted in our communities, providing inclusive and ethical work environments where our skilled professionals deliver exceptional healthcare services.

We are currently seeking a dedicated Culinary Service Associate.

*Eligible for a $300 sign-on bonus for new hires.*

Position Details:

  • Hours: 12 hours per week
  • Shift: Evening shift with weekend and holiday rotation; 4:00 PM - 8:00 PM

Benefits of Working at Southcoast Health:

  • A culture that values well-being and celebrates diversity
  • Competitive compensation and a comprehensive benefits package
  • Generous Earned Time Off
  • Employee Wellbeing Program
  • 403B Retirement Plan with company matching
  • Tuition assistance and Federal Loan Forgiveness programs
  • Opportunities for professional development and tailored leadership training

Responsibilities:

This position reports to the Culinary Manager or Operations Manager of Food & Nutrition Services. Responsibilities include:

  • Supporting the main kitchen operations by setting up and breaking down all food stations, ensuring cleanliness and sanitation.
  • Conducting floor stock procedures and maintaining equipment and food surfaces in accordance with safety protocols.
  • Ensuring all food items are properly dated, labeled, and rotated for storage or sale.
  • Utilizing appropriate utensils for accurate portioning.
  • Performing additional reasonable duties as assigned.

Qualifications:

  • Ability to follow written instructions; prior experience with food safety and sanitation procedures is preferred.
  • Must be fully vaccinated against seasonal influenza and COVID-19 or qualify for an exemption.

Compensation:

Pay rate: USD $21.42 per hour.

Southcoast Health System is an Equal Opportunity Employer.



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