Executive Culinary Director

Job DescriptionAEG is seeking an experienced Executive Chef to lead the culinary team at The Local, a new elevated sports bar menu. The successful candidate will be responsible for overseeing kitchen operations, including menu development, food preparation, quality control, and staff management.Key Responsibilities:Menu Development and Execution:Develop and...

True Food Kitchen - Job Opportunity: Executive Chef **About the Role** As a key member of our culinary team, the Executive Chef will be responsible for leading the kitchen team, driving business growth, and ensuring exceptional food quality. Key responsibilities include: * Developing and implementing menu strategies to drive sales and customer...

Job SummaryThe Banquet Chef is a key member of our culinary team at ClubCorp, responsible for delivering exceptional dining experiences for our Members and guests. This role requires a strong leader who can oversee the preparation and presentation of high-quality food for a la carte and private events.Key ResponsibilitiesMaintain a clean and safe work...

Job SummaryWe are seeking an experienced and skilled Executive Chef to lead our culinary team at Concord Hospitality. As a key member of our leadership group, you will be responsible for overseeing the entire food and beverage operation, including menu development, kitchen management, and staff supervision.Key ResponsibilitiesMenu Development: Collaborate...

Job Summary:The Executive Chef is a key member of the Gecko Hospitality team, responsible for leading the culinary operations at our Sports and Entertainment Venues in Raleigh, NC. This role involves setting menu standards, training team members, and ensuring exceptional food quality.Key Responsibilities:Develop and implement menu strategies to drive sales...

About the OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Dividend Restaurant Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the kitchen, training and developing team members, and ensuring the highest quality of food and service.Key...

Executive Director, CCRC OpportunityKorn Ferry Executive Search is proud to partner with PruittHealth to lead the search for an Executive Director to oversee the upscale Continuing Care Retirement Community (CCRC) at The Oaks at Whitaker Glen in Raleigh, North Carolina.About the RoleThe Executive Director will be responsible for providing visionary...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at ALAMARC LLC. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Culinary Leadership: Oversee the entire...

Executive Director, CCRCKorn Ferry has partnered with PruittHealth to lead the search efforts for an Executive Director at their Oaks at Whitaker Glen campus in Raleigh, North Carolina. This role reports directly to the Chief Operating Officer of PruittHealth.Purpose of the PositionThe Executive Director of the upscale Continuing Care Retirement Community...

About the Role:We are seeking a highly motivated and experienced Executive Chef to lead our culinary team at Gecko Hospitality. As a key member of our management team, you will be responsible for driving the success of our culinary operations and ensuring that our guests receive an exceptional dining experience.Key Responsibilities:Develop and implement...

Job Summary:The Culinary Director is a key member of the LibertyHealth System team, responsible for overseeing the culinary operations of our senior living facilities. This is a full-time position that requires a high level of expertise in menu management, procurement, and staff supervision.Key Responsibilities:Menu Management: Develop, review, and plan...

Job Summary:The primary purpose of this position will be to execute production and provide leadership and supervision to production staff in a food service unit(s) for North Carolina State University. This position will be responsible for maintaining the highest of culinary standards and ensuring the delivery of exceptional dining experiences to students,...

Banquet Chef Job DescriptionAbout the Role:The Banquet Chef is a key member of our culinary team, responsible for delivering exceptional dining experiences for our Members and guests. This role requires a strong leader who can support a la carte and private event food production while maintaining consistent food preparation and presentation.Key...

About UsAt Pyramid Global Hospitality, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits, and our dedication to building meaningful...

Job Summary:The Culinary Director is a key member of the Liberty HomeCare team, responsible for developing and implementing menus that meet the dietary needs and preferences of our residents. This role requires a strong background in food service management, with experience in menu planning, procurement, and budgeting.Key Responsibilities:Menu Development:...

About the RoleWe are seeking an exceptional Executive Chef to join our team at True Food Kitchen. As a key member of our leadership team, you will be responsible for driving the success of our kitchen operations.Key ResponsibilitiesGrow and Develop the Kitchen Team: Foster a culture of excellence and innovation, and provide opportunities for growth and...

Executive ChefAt Compass Group USA, we are seeking an experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the delivery of high-quality food to our residents and guests.Key Responsibilities:Lead the kitchen team and ensure the smooth operation of food...

Executive Chef Job DescriptionAt Compass Group USA, we are seeking an experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences to our residents and guests. As a key member of our team, you will be responsible for managing kitchen operations, developing menus, and ensuring the highest standards of food quality and...

Position Overview: The Culinary Supervisor plays a pivotal role in overseeing food production and leading a dedicated team within a vibrant dining environment. This position emphasizes maintaining exceptional culinary standards across all food service areas. About Us: Our organization is committed to fostering a collaborative and innovative workplace that...

**Job Summary**Auro Hotels is seeking a highly skilled and experienced Executive Chef to oversee the culinary and food and beverage services at our esteemed establishment. As a key member of our management team, you will be responsible for ensuring the highest standards of quality, safety, and customer satisfaction in all aspects of food preparation and...