Executive Sous Chef

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at JO Restaurant Group. As a key member of our culinary team, you will be responsible for the preparation and execution of menu items, ensuring exceptional quality and presentation.Key ResponsibilitiesMenu Preparation and Execution: Develop and implement menu items,...

We are seeking a highly skilled Sous Chef to join our Culinary Team at The Hunter Group Associates. As a key member of our team, you will be responsible for assisting our Executive Chef in the preparation and presentation of our all-scratch cuisine.Key Responsibilities:Assist in the planning and execution of menu development and implementationSupervise and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring that our high standards of quality, safety, and customer satisfaction are consistently met.Key...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and...

OverviewThe SOUS CHEF is responsible for managing the stewarding operation and will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment....

Job OverviewWe are looking for a dedicated Line Cook/Sous Chef to become a vital part of our culinary team at Martels Restaurant. This role involves utilizing top-notch ingredients to craft exceptional dishes for our clientele. The perfect candidate will possess experience, creativity, and a strong commitment to delivering an outstanding dining...

Job Summary:As a Sous Chef at Compass Group USA, you will play a crucial role in the successful operation of the Culinary Department for a facility. Your responsibilities will include assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at JO Restaurant Group. As a key member of our kitchen operations, you will be responsible for the preparation and execution of menu items, ensuring exceptional quality and presentation.Key ResponsibilitiesMenu Preparation and Execution: Develop and implement menu...

Job SummaryChartwells K12 is seeking a highly skilled and experienced Executive Chef to lead our culinary team in providing high-quality food services to students. As a key member of our team, you will be responsible for directing, coordinating, and evaluating the activities of cooks and other food service associates.Key ResponsibilitiesSupervise and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesAssist the Executive Chef in...

Job SummaryWe are seeking a highly skilled and experienced Culinary Director to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate...

Job Summary:We are seeking a skilled and passionate Line Cook to join our team at Red Lobster. As a key member of our kitchen staff, you will be responsible for the execution of our delicious recipes, contributing to the exceptional dining experience of our guests.Key Responsibilities:Prepare and cook a variety of dishes to high culinary standards.Work...

Position OverviewThe Hunter Group Associates is expanding and looking for a skilled Sous Chef to enhance our Culinary Team.We pride ourselves on our commitment to scratch cooking with an emphasis on locally sourced ingredients.Benefits:Holidays offFlexible summer hoursWith our operations spanning across the nation, there are significant opportunities for...

Position OverviewThe Hunter Group Associates is expanding and is in search of a dedicated Sous Chef to enhance our Culinary Division.We pride ourselves on our commitment to scratch cooking that emphasizes the use of locally sourced ingredients.Benefits:Holidays offLight summer workloadWith our operations spanning across the nation, there are significant...

Position OverviewThe Hunter Group Associates is expanding and is in search of a dedicated Sous Chef to enhance our Culinary Division.We pride ourselves on our commitment to scratch cooking utilizing ingredients sourced from local producers.Benefits include:Holidays offFlexible summer schedulesWith our operations spanning nationwide, there are significant...

Position OverviewWe are expanding our operations and are in search of a Sous Chef to enhance our Culinary Team.About UsOur establishment emphasizes a commitment to scratch cooking with a focus on locally sourced ingredients.Work EnvironmentWe offer a balanced work-life experience with holidays off and light summer hours.Career GrowthWith our presence...

About EurestEurest is a leading provider of business and industry dining solutions, serving the nation's largest and most-prestigious companies. As a member of our leadership and professional support team, you will play a key role in helping our 16,000 chefs and in-unit associates deliver world-class meals in corporate cafes and executive dining rooms.Our...

OverviewThe Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need....

Job SummaryThe Lead Cook is a key member of our culinary team, responsible for preparing and cooking food to the highest standards. This role requires a high level of attention to detail, excellent communication skills, and the ability to work well under pressure.Key ResponsibilitiesSchedule and assign daily work activities to staff and supervise the...