Executive Sous Chef
1 month ago
We are seeking a highly skilled and experienced Sous Chef to join our team at Wolfgang Puck Fine Dining Group in Las Vegas. The ideal candidate will have a proven track record in culinary management and leadership, with a strong focus on producing high-quality dishes and maintaining a clean and safe working environment.
Key Responsibilities:
- Manage the daily operations of assigned kitchen(s) and ensure compliance with health and safety regulations.
- Oversee the preparation and presentation of menu items, ensuring consistency and quality.
- Direct and oversee the daily activities of assigned kitchen staff, including main kitchen, prep, banquets, butcher shop, and garde manger.
- Conduct daily inspections of assigned kitchen(s) and delegate job tasks and responsibilities throughout these kitchens.
- Assist with developing, implementing, and maintaining new recipes, presentations, and products.
- Implement daily 'special' menu at the direction of the Executive Chef or Executive Sous Chef.
Requirements:
- Minimum 3 years prior Sous Chef experience preferably in fine dining operations.
- In-depth knowledge of kitchen health and safety regulations.
- Minimum 3 years prior inventory/cost control experience.
- Well-rounded food background with extensive knowledge of all kitchen equipment.
- Excellent problem-solving and conflict management abilities.
- Outstanding communication, organization skills, and attention to detail.
- Adequate computer skills.
Education:
- Technical Culinary Diploma or two years of related experience and/or training, or equivalent combination of education and experience.
Physical Requirements:
- The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
- Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Wolfgang Puck Group is an Equal Opportunity Employer
We are committed to creating a diverse and inclusive work environment that promotes equal opportunities for all employees. We do not discriminate against applicants due to race, ethnicity, gender, sexual orientation, veteran status, or on the basis of disability or any other federal, state, or local protected class.
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