Executive Culinary Director

2 weeks ago


Traverse City, Michigan, United States Harper Associates Full time

Executive Chef Opportunity

We are seeking an experienced Executive Chef to lead the culinary team at our new, casual dining, creative Italian restaurant in the Houghton Lake area. As a key member of our team, you will be responsible for developing and implementing menu concepts, managing kitchen operations, and ensuring exceptional food quality and presentation.

Responsibilities

  • Develop and execute menu concepts that align with our brand's creative Italian theme
  • Lead and manage a team of junior chefs and kitchen staff to ensure efficient and effective kitchen operations
  • Manage kitchen inventory, ordering, and budgeting to maintain profitability
  • Collaborate with our culinary team to create innovative and delicious dishes
  • Ensure compliance with food safety and sanitation standards

Requirements

  • Bachelor's degree in Culinary Arts or related field
  • 5+ years of experience in a senior kitchen leadership role
  • Proven track record of menu development and implementation
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced kitchen environment

About Us

Harper Associates is a prominent business owner and investor seeking a talented Executive Chef to join our team. We offer a competitive salary, bonus, and benefits package, as well as opportunities for professional growth and development.



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