Sous Chef

Job SummaryAs a Sous Chef with Compass Group, North America, you will play a key role in the success of our food service operations. This position entails assisting in all phases of planning, ordering, inventory, and food preparation, ensuring adherence to client culture and guidelines, health department regulations, and company standards for food quality,...

About the RoleWe are seeking a highly skilled Sous Chef to join our culinary team at Compass Group, North America. As a key member of our kitchen operations, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the preparation and...

Position Overview:Join the Wallick Communities team as a Sous Chef, where your culinary expertise will enhance the dining experience for our residents. Key Details:Full-time employment with required flexibility for holidays and weekends.Role Responsibilities:As a Sous Chef, you will play a vital role in supporting the Executive Chef in overseeing the kitchen...

Position Overview:Join the Wallick Communities team as a Sous Chef, where your culinary expertise will enhance the dining experience for our residents. This role is essential in supporting the Executive Chef in overseeing kitchen operations and ensuring high-quality food service.Key Responsibilities:Assist the Executive Chef in managing daily kitchen...

Position Overview:Join the Wallick Communities team and contribute to enhancing the lives of our residents at Meadow Valley. As a vital member of our culinary team, the Sous Chef plays a crucial role in ensuring an outstanding dining experience for our residents.Key Responsibilities:Assist the Executive Chef in overseeing daily kitchen operations, including...

About the RoleWe are seeking a highly organized and self-motivated Dining Room Supervisor to join our team at Wallick Communities. As a key member of our food service team, you will be responsible for ensuring the smooth operation of our dining room, providing exceptional service to our residents, and maintaining a clean and safe environment.Key...

Job SummaryThe Sous Chef is a key member of the culinary team at Seasons 52, responsible for supporting the Executive Chef in leading a team of culinary professionals to deliver high-quality, great-tasting food, proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top-line sales and guest count through the...

Mainstreet Ventures is a distinguished dining establishment that showcases a diverse menu inspired by the rich flavors of the coastlines. WE ARE SEEKING: CULINARY OPERATIONS LEADERSIf you are in search of a leadership position where you can infuse creativity into your culinary endeavors, and possess a minimum of 2 years of experience in a full-service...

Description We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position.  - Flexibility is required. This position may work holidays and weekends.  The work - How you will contribute: In accordance with the...

Description We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position.  - Flexibility is required. This position may work holidays and weekends.  The work - How you will contribute: In accordance with the...

Description We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position.  - Flexibility is required. This position may work holidays and weekends.  The work - How you will contribute: In accordance with the...

Description We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position with full benefit package.  - Flexibility is required. This position will work some holidays and weekends.  - Brand new kitchen! All food made...

Description We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position with full benefit package.  - Flexibility is required. This position will work some holidays and weekends.  - Brand new kitchen! All food made...

Description We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position with full benefit package.  - Flexibility is required. This position will work some holidays and weekends.  - Brand new kitchen! All food made...

**Sous Chef** Hyatt Regency Hyatt Regency Mission Bay Spa and Marina CA - San Diego Culinary Department Head/Manager Full-time Yearly US Dollar (USD) pay basis Req ID: SAN026935 Share Sous Chef via Email **Summary** At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and...

Job DescriptionDescription We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position with full benefit package.  - Flexibility is required. This position will work some holidays and weekends. - Brand new kitchen! All food made from scratch! The work - How you...

Job DescriptionJob DescriptionDescription:We are a fine dining restaurant that has been awarded the prestigious Four Diamond award for our exceptional service and cuisine. We are currently seeking an experienced Executive Sous Chef to join our team and help us maintain our high standards.Responsibilities:- Assist the Executive Chef in managing kitchen...

Job DescriptionJob DescriptionDescription:We are a fine dining restaurant that has been awarded the prestigious Four Diamond award for our exceptional service and cuisine. We are currently seeking an experienced Executive Sous Chef to join our team and help us maintain our high standards.Responsibilities:- Assist the Executive Chef in managing kitchen...

We are currently looking for a couple entry-level Sous Chefs to join an established restaurant group of upscale dining restaurants that is gearing up for expansion. This role is perfect for individuals who are passionate about the culinary arts and eager to learn and grow with our team.As an entry-level position, we welcome candidates with a strong...

Job description:We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.Responsibilities: Help in...

Executive Sous Chef in Peachtree City, GA at Planterra Ridge Golf Club **Location:** **Job Description** Under the leadership of the Executive Chef and acting in his/her absence, the Executive Sous Chef is in charge and runs the operation being entrusted with substantive leadership and management responsibilities, including responsibility on a daily basis...

Job DescriptionJob DescriptionPotential candidates must be willing to learn and work well in a high-stress environment and exhibit strong stress management skills and techniques. Sous Chef must be a team player, goal-oriented, motivated and alert, willing to follow directions, and able to maintain a positive attitude before, during, and after service. A Sous...

Job DescriptionJob DescriptionBenefits:Competitive salaryDental insuranceEmployee discountsHealth insurancePaid time offSous Chef:Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance, quality assurance, effective cost controls and...

Job DescriptionJob DescriptionThe Westerner in West Valley City, UT is looking to hire a full-time Sous Chef to supervise the preparation of all in-house food while under the direction of our executive chef. Do you have knowledge and skill in the culinary arts? Are you interested in joining a restaurant that appreciates its employees? If so, please read...

Description We need you at Meadow Valley ! Be a part of the Wallick team where we are making a difference in residents' lives. Specifics: - Full-time position. - Flexibility is required . This position may work holidays and weekends. The work - How you will contribute : In accordance with the Wallick Mission and Values, the Sous Chef is responsible for...

Description We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position.  - Flexibility is required. This position may work holidays and weekends.  The work - How you will contribute: In accordance with the...

Job DescriptionDescription We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position with full benefit package.  - Flexibility is required. This position will work some holidays and weekends.  - Brand new kitchen! All food made from scratch!...

Description We need you at Meadow Valley! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position with full benefit package.  - Flexibility is required. This position will work some holidays and weekends.  - Brand new kitchen! All food made...