Kitchen Operations Coordinator

**Job Summary****About Te Deseo**Te Deseo is a dynamic and innovative culinary group that offers a world of culinary experiences. Our mission is to provide exceptional dining experiences that exceed our guests' expectations.**Job Description****Key Responsibilities**We are seeking a highly skilled and experienced Sous Chef to join our team at Te Deseo. The...

**Job Summary****About Te Deseo**Te Deseo is a dynamic and innovative culinary group that offers a world of culinary experiences. Our mission is to provide exceptional dining experiences that exceed our guests' expectations.**Job Description****Key Responsibilities**We are seeking an experienced and skilled Executive Chef to lead our kitchen team at Te...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Harwood Hospitality Group. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional quality and presentation of food items, and maintaining a safe and clean working environment.Key...

Job Description:Overview:The Omni Hotels & Resorts is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for the efficient and effective running of the kitchen and food production for Hops and Hens and Pegasus Pizza.Responsibilities:Advise the Executive Chef on all...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our back-of-house team at XOXO Dining Room. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, including menu development, inventory management, and staff supervision.**Key Responsibilities:**Sourcing high-quality...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team at Westin Dallas Downtown. As a key member of our hotel's management team, you will be responsible for overseeing the planning, preparation, and presentation of all food and beverages served in our outlets, banquets, and catering operations.Key ResponsibilitiesLeadership and...

About the RoleLoro Restaurants is seeking a highly skilled Sous Chef to join our team in a dynamic and fast-paced kitchen environment. As a key member of our culinary team, you will be responsible for providing guidance and leadership to our line and prep cooks, ensuring the highest quality dishes are prepared and presented to our guests.Key...

**Job Summary**At Mike Baig, we are seeking a highly skilled and detail-oriented Cook to join our team. As a key member of our kitchen operations, you will be responsible for the preparation and cooking of food products to the highest standards.**Key Responsibilities:**Set up and maintain equipment to ensure efficient food preparation and cooking...

Job SummaryWe are seeking a highly skilled and detail-oriented Culinary Specialist to join our team at ACG Texas. As a key member of our kitchen staff, you will be responsible for preparing and cooking food products to the highest standards of quality and presentation.Key Responsibilities:Learn and apply all IHOP-specialized galley terminology, plating, menu...

Job Summary:We are seeking an experienced and skilled Executive Culinary Manager to join our team at H-E-B. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food products, and maintaining a clean and safe working environment.Key Responsibilities:Oversee the daily...

Position OverviewSalary Range Commensurate with Experience: $52k-$65k / year (plus, monthly profit share)Benefits Include:Flexible SchedulingPotential for a 4-Day Work Week, Once a MonthUp to 17 Days of Paid Time Off401K MatchingHealth Insurance After 60 DaysWine Country ExcursionsComplimentary Access to Mental Health ServicesAt Sixty Vines, we blend...

Job SummaryBrentwood Place One is seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and serving meals to our residents in accordance with our menu and quality standards.Key ResponsibilitiesPrepare meal items according to planned menus and standardized recipes.Review menus, resident census information, production...

JOB SUMMARY Responsible for the overall effectiveness of daily culinary operations. Demonstrates culinary expertise by actively engaging in food preparation while guiding the kitchen team and overseeing all food-related activities. Strives to enhance guest and employee satisfaction while adhering to the established budget. Monitors all kitchen sections...

Job SummaryWe are seeking a highly skilled and experienced Facilities Maintenance Technician to join our team at Van's Kitchen. The successful candidate will be responsible for ensuring the efficient operation, maintenance, and repair of our building systems, equipment, and facilities.Key ResponsibilitiesFacility Maintenance and RepairEnsure the proper and...

Job SummaryWe are seeking a highly skilled and experienced Facilities Maintenance Technician to join our team at Van's Kitchen. As a key member of our facilities team, you will be responsible for ensuring the efficient operation, maintenance, and repair of our building systems, equipment, and facilities.Key ResponsibilitiesFacility Maintenance and...

**Job Title: Sous Chef at RH Restaurant**RH Restaurant is seeking a highly skilled Sous Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring exceptional guest experiences while maintaining the highest standards of food quality and safety.**Key Responsibilities:****Uphold RH's Culinary Vision:** Maintain...

Job Summary:We are seeking an experienced Sous Chef to join our team at Accor North America. As a key member of our culinary team, you will be responsible for managing the Pyramid kitchen and its personnel, ensuring the highest standards of quality and efficiency in food preparation and service.Key Responsibilities:Develop and implement menus that meet the...

Assistant Kitchen ManagerLocation: Private Members ClubOverview:The Park House Dallas is on the lookout for a dedicated Assistant Kitchen Manager to support our Executive Chef in delivering exceptional culinary experiences. The successful candidate will possess a strong background in kitchen operations and staff leadership.Key Responsibilities:Oversee...

Position Overview:As a Kitchen Sanitation Specialist, your primary responsibility will be to ensure that all culinary tools, utensils, and dishware are meticulously cleaned and sanitized in accordance with health and safety regulations. Key Responsibilities:1. Maintain cleanliness by washing all preparation equipment, silverware, glassware, and dishes.2....

About the RoleVandelay Hospitality Group is seeking a highly skilled and experienced Executive Chef to join our team.Key ResponsibilitiesCulinary Team Leadership: Engage and motivate a team of culinary professionals through effective recruiting, hiring, coaching, training, and development efforts.Financial Management: Analyze and summarize financial...