Executive Chef

21 hours ago


Gloucester City, New Jersey, United States Hungry Horse Full time

About the Role

The Hungry Horse is seeking a highly skilled and experienced Kitchen Manager to lead our kitchen team and drive the success of our food operations. As a key member of our management team, you will be responsible for delivering exceptional food quality, managing kitchen staff, and maintaining high standards of customer service.

Key Responsibilities

  • Lead and manage a team of kitchen staff to ensure seamless food service delivery
  • Develop and implement menu plans, recipes, and food preparation procedures to meet customer expectations
  • Monitor and control food costs, inventory, and waste management
  • Ensure compliance with health and safety regulations, food hygiene standards, and company policies
  • Collaborate with the management team to achieve business objectives and drive sales growth

Requirements

  • Proven experience as a Kitchen Manager or similar role in a fast-paced food service environment
  • Strong leadership and team management skills, with the ability to motivate and develop staff
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and customers
  • Knowledge of food safety and hygiene practices, with the ability to maintain high standards
  • Ability to work under pressure, manage multiple tasks, and prioritize responsibilities

What We Offer

  • Competitive salary and bonus structure
  • Opportunities for career development and progression
  • Discounts on food and beverages across our sites
  • Employee advice and guidance service and healthcare benefits

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