Executive Chef

About the Role**Job Summary:**We are seeking a highly skilled and experienced Executive Chef to join our team at Tiny Spoon Chef, INC. as a Personal Chef. As a Personal Chef, you will be responsible for providing personalized meal preparation services to our clients in the Jersey City area.Key Responsibilities:Visit 8-10 clients per week to prepare their...

Job SummaryThe Executive Sous Chef will assist the Executive Chef in planning, preparing, and producing food for the restaurant, banquet functions, and other related outlets. This role will be responsible for menu development, food specifications, recipes, and supervising cooks, production, developing and monitoring food and labor budgets for the department,...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for leading the main kitchen, banquets, and culinary staff to deliver exceptional food quality and service to our guests.Key ResponsibilitiesFood Product Development: Develop and...

About the RoleThe Executive Chef at ARAMARK Refreshment Services, Inc. is a senior-level position responsible for overseeing the culinary operations of our organization. This role requires a high level of expertise in food preparation, presentation, and service standards.Key ResponsibilitiesDevelop and execute culinary solutions to meet customer needs and...

Job SummaryAramark is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality food products in a fast-paced kitchen environment.Key ResponsibilitiesSchedule and Assign Daily Work Activities: Plan and coordinate the...

Job SummaryThe Culinary Director, with Aramark, is a leadership position overseeing culinary teams and responsible for developing and executing culinary solutions to meet customer needs and tastes. This role offers a wide variety of culinary solutions to meet customer and client needs and tastes. The Culinary Director oversees and manages culinary operations...

Job SummaryAramark is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality food products in a fast-paced kitchen environment.Key ResponsibilitiesSchedule and assign daily work activities to staff and supervise the...

About WestmorlandWestmorland is a leading hospitality company that operates a range of businesses, including hotels, restaurants, and services. We are committed to providing exceptional customer experiences and delivering high-quality food and service.About the RoleWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at...

Job SummaryThe Executive Sous Chef will be responsible for assisting in food planning, preparation, and production for the restaurant, banquet functions, and other related outlets. This role will assist in menu development, food specifications, recipes, and supervising cooks, production, developing and monitoring food and labor budgets for the department,...

Job Summary:We are seeking a highly motivated and experienced Chef Manager to join our team at Compass Group, PLC. As a key member of our culinary team, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Lead and manage a team of culinary professionals to deliver exceptional food quality and...

Job SummaryThis is a Great Opportunity to join a great company. We are seeking a growth-minded Chef Manager for our growing business. In this role, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Full culinary management of food service operation to include inventory, ordering, and...

About the RoleThe Renault Winery Resort is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for supporting the Executive Chef and Director of Culinary Operations in managing the kitchen(s) and ensuring that all culinary operations run smoothly and efficiently.Key...

About Alila HotelsAlila Hotels is a luxury resort brand that offers a unique and curated travel experience in the heart of California's Wine Country. Our hotel features award-winning design by renowned design team Yabu Pushelberg, using natural materials and a soothing neutral palette that complements the unobstructed vineyard and mountain views.About the...

About the RoleWe are seeking a highly skilled and experienced Chef de Partie to join our dynamic kitchen team at Westmorland. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to the highest standards.Key ResponsibilitiesPrepare and cook a variety of dishes to meet the demands of our busy...

Job Summary:The Kitchen Manager is a key member of our culinary team at Gecko Hospitality, responsible for overseeing all kitchen operations to ensure exceptional food quality, safety, and efficiency. This role requires a strong leader who can motivate and guide kitchen staff to achieve high standards of food preparation, presentation, and service.Key...

About Renault Winery ResortRenault Winery Resort is a renowned hospitality establishment with a rich history dating back to 1864. As a National Treasure, we offer a unique blend of culinary experiences, wine tastings, luxurious accommodations, and recreational activities that cater to diverse interests. Our Catering & Events department is the backbone of our...

Job SummaryJob Title: Executive Chef AssistantJob Summary: We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Compass Group Careers. As an Executive Chef Assistant, you will be responsible for assisting the Executive Chef in preparing and cooking food, coordinating activities of cooks and other food-service...

About the RoleWe are seeking an exceptional Kitchen Manager to join our team at the Royal George Hotel, a leading hospitality establishment in the UK. As a Kitchen Manager, you will be responsible for leading a dedicated team of chefs and kitchen staff to deliver exceptional food quality and service to our customers.Key ResponsibilitiesLead and motivate a...

About the RoleThe Renault Winery Resort is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our leadership team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesLeadership and...

About the Role:The Executive Chef is a highly visible position at Alila Hotels, with exposure to senior and corporate leadership. This role reports to the General Manager and is a key member of the hotel's Executive Committee.Key Responsibilities:Direct kitchen operations, including menu planning, provisioning, food preparation, and sanitation.Train and...