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Food and Beverage Operations Manager
2 months ago
**Key Responsibilities:**
* Supervise and manage food and beverage staff to ensure exceptional guest service
* Develop and implement programs to enhance revenue and maintain departmental expenses
* Conduct regular inventory and ordering of supplies
* Maintain high-quality service levels to ensure every guest experience is top-notch
* Foster a team spirit and promote a positive work environment
**Requirements:**
* 2+ years of experience in food and beverage management
* Proven track record of delivering exceptional guest service
* Strong leadership and supervisory skills
* Ability to work in a fast-paced environment
**What We Offer:**
* Competitive salary and benefits package
* Opportunities for professional growth and development
* Collaborative and dynamic work environment
If you are a motivated and experienced professional with a passion for hospitality, we encourage you to apply for this exciting opportunity.