Restaurant Manager
4 days ago
As a General Manager at Zantigo, you will be responsible for creating exceptional guest experiences by providing personalized service and ensuring high-quality food and beverages. You will be part of a dynamic team that works together to achieve success in a fast-paced environment.
Key Responsibilities:- Manage day-to-day operations for a single Zantigo unit, ensuring efficient store management and customer satisfaction.
- Lead a team of staff members, providing guidance and support to ensure a high level of customer service and store profitability.
- Develop and implement strategies to maintain a clean store, consistently high-quality food, and a thoroughly trained staff.
- Competitive pay and benefits package
- Flexible scheduling to accommodate your needs
- Opportunities for growth and professional development
- Ability to work in a high-volume, fast-paced environment
- Excellent communication and interpersonal skills
- Ability to multitask and prioritize tasks effectively
Zantigo is a leading provider of Mexican-inspired cuisine, with a commitment to using fresh, high-quality ingredients. We have multiple locations in the Twin Cities area, including Woodbury, Bloomington, Fridley, and St. Paul.
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