Culinary Team Member

2 weeks ago


Key Largo, Florida, United States The Armory Speakeasy Full time
Job Overview

Position Title: Culinary Team Member

Key Responsibilities:

● Prepare dishes in accordance with established recipes, presentation standards, and specifications.

● Organize and stock food items along with essential supplies.

● Ensure cleanliness and adhere to food safety regulations by properly managing food and maintaining appropriate storage.

● Conduct inventory assessments and maintain food storage documentation.

● Foster collaboration and excellence within the kitchen staff.

Essential Skills:

● Proficient written and verbal communication abilities.

● Strong organizational capabilities.

● Proficient knife handling skills.

● Capacity to remain on feet for extended periods and lift weights up to 50 pounds.

Qualifications:

● One to two years of experience in a culinary role, such as line cook, restaurant cook, or prep cook.

● Familiarity with diverse cooking techniques and procedures.

● Valid Food Handler's certification.

Culinary degree or certification is preferred.


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