Culinary Operations Manager

About the RoleWe are seeking a highly skilled and experienced Culinary Manager to join our team at Boston Public Schools. As a key member of our Food and Nutrition Services Department, you will play a critical role in supporting our culinary programming and ensuring the highest quality meals for our students.Key ResponsibilitiesManage the culinary execution...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team at bartaco. As a key member of our culinary team, you will be responsible for leading and managing the daily operations of the kitchen, ensuring that all food preparations and presentations meet our high standards for quality and excellence.Key ResponsibilitiesLeadership...

About the RoleWe are seeking a highly skilled and experienced Culinary Manager to join our team at Boston Public Schools. As a key member of our Food and Nutrition Services Department, you will play a critical role in shaping the culinary experience for our students and staff.Key ResponsibilitiesDevelop and implement culinary programs that promote healthy...

Job SummaryConveniently located to Boston's South Station, enjoy a Monday-Friday work schedule, excellent benefits, growth opportunities, and moreSign-on BonusAs the Catering Chef, you will be responsible for the successful operation of the Culinary Department for a high-volume corporate dining account in Boston, MA.In this exciting role, you will assist in...

Job SummaryWe are seeking a highly skilled and experienced Culinary Supervisor to join our team at Margaritaville Restaurants. As a key member of our kitchen staff, you will be responsible for maintaining a high level of guest satisfaction while ensuring the smooth operation of our kitchen.Key ResponsibilitiesSupervise Kitchen Operations: Oversee the flow of...

Marriott Hotels & Resorts is seeking a highly skilled Sous Chef to lead our culinary team. As an Executive Sous Chef, you will be responsible for managing all food-related functions, including menu planning, inventory management, and staff supervision. Your primary goal will be to ensure exceptional guest satisfaction while maintaining high-quality food...

Job SummaryAs an Executive Sous Chef at Morrison Healthcare, you will play a key role in the successful operation of our Culinary Department. Your responsibilities will include assisting the Executive Chef in managing cost controls, planning and creating menus, and producing catering events. You will also be responsible for rolling out new culinary programs...

Job SummaryAs a key member of the Morrison Healthcare team, the Executive Sous Chef will play a vital role in the successful operation of the Culinary Department. This dynamic individual will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The ideal candidate will...

Embark on a Culinary Career as a Senior Kitchen LeaderAt Restaurant Associates, we're seeking a highly skilled and experienced Sous Chef to join our team and lead the culinary operations of our premium lounge at BOS. As a key member of our culinary team, you'll be responsible for crafting exceptional dining experiences and overseeing all kitchen...

Culinary Operations Supervisor - Evening ShiftBecome a vital part of our organization as a Culinary Operations Supervisor during the evening hours. In this role, you will oversee a dedicated team within the Room Service division, committed to providing top-notch meals and outstanding service to patients, visitors, and staff members. Your responsibilities...

About UsDO & CO Aktiengesellschaft is a leading global gourmet entertainment company, operating in 32 locations across 12 countries and 3 continents. We specialize in providing high-quality culinary experiences through our three business segments: Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels.Job SummaryWe are seeking an...

About UsAt Pyramid Global Hospitality, we prioritize our employees' growth and development. Our company culture is built on diversity, inclusivity, and a commitment to creating exceptional guest experiences. We offer a comprehensive benefits package, including health insurance, retirement plans, and paid time off, as well as unique perks like on-site...

## Executive Chef Opportunity We are seeking an experienced Executive Chef to lead our culinary team at The Hunter Group Associates in the Boston area. As a key member of our team, you will be responsible for managing high-volume cuisine and overseeing the growth and development of our culinary operations. ### Key Responsibilities * Manage and execute...

Job SummaryThe Executive Chef at City Winery Boston is responsible for overseeing the culinary strategy, initiatives, and daily operations to ensure the highest standards of food quality and presentation.This role requires a creative and innovative leader who can successfully execute culinary strategies, manage kitchen staff, and maintain compliance with...

Job DescriptionAre you a seasoned culinary professional seeking a new challenge? As a Sous Chef at The Restaurant Zone, you will be responsible for overseeing daily kitchen operations, developing menus, and leading a team of culinary experts. With a strong background in high-volume scratch kitchens and a passion for creativity, you will be an integral part...

Executive Chef Opportunity at McGonaglesWe are seeking a highly skilled and visionary Executive Chef to lead our culinary team at McGonagles, part of the East Coast Tavern Group. As the head of the kitchen, you will be responsible for menu development, staff management, and ensuring an exceptional dining experience that aligns with our restaurant's...

Position OverviewROLE SUMMARY:As a Culinary Leader, you will assist our Restaurant Management in achieving culinary and service excellence within our kitchen. Your passion for preparing high-quality dishes will drive you to master each culinary station by adhering to recipes, processes, and procedures while actively training others to enhance the skills of...

About Lolita CocinaLolita Cocina is a vibrant and dynamic restaurant group that embodies the spirit of culinary innovation and hospitality excellence.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to lead our kitchen team and contribute to the success of our restaurant.Key ResponsibilitiesOversee the preparation and presentation of...

About the RoleWe are seeking an exceptional Executive Chef to join our team at Four Seasons. As a key member of our culinary team, you will be responsible for leading the kitchen in creating innovative and high-quality dishes that exceed our guests' expectations.Key ResponsibilitiesMenu Planning and Execution: Develop and implement menus that showcase our...

Join Our Team as a Culinary ExpertWe are seeking a skilled Culinary Specialist to join our team at Rock Bottom Restaurant & Brewery. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to provide exceptional dining experiences for our guests.Key Responsibilities:Prepare and cook a variety of dishes...