Regional Director of Culinary Operations

Starting Salary: $95,000/annually City Experiences is seeking a Regional Director of Culinary Operation for our City Cruises operation in Washington, DC & Alexandria, VA About You: This person will be adaptable, dynamic, and embody City Experiences' RESPECT Service System. About the Opportunity: The Regional Director of Culinary Operations plays a pivotal...

About Pirate VenturesWe are a dynamic and innovative company that thrives on creativity and collaboration. Our mission is to deliver exceptional experiences that exceed our customers' expectations. As a forward-thinking organization, we are committed to fostering a culture of inclusivity, respect, and continuous improvement.Position Overview:We are seeking a...

Career OpportunityAbout Us:CAVA is a pioneering restaurant company that is passionate about delivering exceptional, Mediterranean-inspired meals to our customers while fostering strong local connections. With a focus on quality ingredients, culinary innovation, and outstanding guest experiences, we are expanding our presence nationwide.Our Core...

Job SummaryWe are seeking an experienced and innovative Executive Chef to lead our culinary team at Embassy Suites by Hilton. As a key member of our hotel's management team, you will be responsible for directing and administering the planning, preparation, production, and control of all culinary operations.Key ResponsibilitiesDirect and Oversee Culinary...

Culinary Director Job DescriptionWe are seeking a highly skilled Culinary Director to lead our Hospitality Consulting Team. As a key member of our team, you will be responsible for developing and implementing creative food and beverage strategies for restaurants and hotels.Your primary focus will be on turning conceptual ideas into operationally viable...

Culinary Director Job DescriptionWe are seeking a highly skilled Culinary Director to join our Hospitality Consulting Team at Streetsense. As a key member of our team, you will be responsible for developing and implementing creative, operationally sound, and financially viable food and beverage strategies for our clients.Key Responsibilities:Concept...

Culinary Director Job DescriptionWe are seeking a highly skilled Culinary Director to lead our Hospitality Consulting Team's culinary efforts. As a key member of our team, you will be responsible for developing and implementing creative, operationally sound, and financially viable food and beverage strategies for our clients.Key Responsibilities:Concept...

Culinary Director Job DescriptionWe are seeking a highly skilled Culinary Director to lead our Hospitality Consulting Team. Our team specializes in developing operational and conceptual food and beverage strategies for restaurants and hotels, and providing support for their launch and implementation. As a Culinary Director, you will play a key role in...

Culinary Director Job DescriptionWe are seeking a highly skilled Culinary Director to lead our Hospitality Consulting Team. Our team develops innovative food and beverage strategies for restaurants and hotels, and supports their launch and implementation. This position will play a key role in turning our conceptual project work into operationally viable...

About the RoleWe are seeking a highly skilled and experienced Corporate Chef to join our team at Aramark. As a key member of our culinary leadership team, you will be responsible for developing and implementing culinary programs that drive revenue growth and enhance the dining experience for our clients.The ideal candidate will have a strong background in...

Job SummaryWe are seeking a highly skilled and experienced Director of Food Services to lead our culinary team at The Villages at Oak Ridge. As a key member of our management team, you will be responsible for overseeing the daily operations of our food services department, ensuring that our residents receive high-quality, nutritious meals in a clean and safe...

About the RoleWe are seeking a highly skilled and experienced Corporate Chef to join our team at Aramark. As a key member of our senior leadership team, you will be responsible for developing and implementing culinary programs that drive revenue growth and enhance the overall dining experience for our clients.Key ResponsibilitiesDevelop and implement...

Job Title: Regional Operations DirectorPeak Industrial Inc. is seeking a highly skilled Regional Operations Director to oversee the activities of Operations and/or Department managers across Washington, Oregon, and Utah.Key Responsibilities:Drive service gross margin performance through efficiency and utilization of company technicians.Coordinate with the...

Job SummaryThe Executive Director of Operations, reporting directly to the Regional Vice President, oversees the day-to-day operations of a Company account. This role requires excellent communication skills, the ability to multitask, strong team leadership, client relations, and a commitment to delivering superior food quality and customer service.Key...

{"title": "Culinary Services Director", "content": "About the RoleElevate your career as a Culinary Services Director at Aegis Living Ravenna, where you will spearhead the operation of the culinary department, creating exceptional dining experiences for our residents.Key ResponsibilitiesOperate a fun and professional department that reflects excellence and...

ARAMARK Regional Director of Operations Washington DC, Maryland Apply Now As a Regional Director of Operations for Aramark SeniorLIFE+, you will plan, manage, and guide contracted services, meeting operating and financial goals, client objectives, and customer needs for multiple client locations with a total managed operational volume of $10+ million...

Job SummaryThe System Corporate Chef will be responsible for leading the development, implementation, and execution of culinary programs across the organization. This role requires a strong aptitude for culinary leadership, operational standards, communication skills, personnel development, and team training. The ideal candidate will have a proven track...

Job SummaryExecutive Director of OperationsThe Executive Director of Operations, reporting directly to the Regional Vice President, oversees the day-to-day operations of a Company account. This role requires excellent communication skills, the ability to multitask, strong team leadership, client relations, and a commitment to delivering superior food quality...

Job SummaryThe Executive Chef is a senior leadership position responsible for overseeing culinary operations and managing a team of chef managers and hourly staff. This role requires a strong culinary background, excellent leadership skills, and the ability to develop and execute culinary solutions to meet customer needs and tastes.Key...

Job Title: Regional Director of OperationsAt Aramark, we are seeking a highly skilled and experienced Regional Director of Operations to lead our team in providing exceptional service to our clients. As a key member of our operations team, you will be responsible for planning, managing, and guiding contracted services to meet operating and financial goals,...