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Executive Chef
2 months ago
We are a leading provider of long-term care services, dedicated to delivering exceptional care and hospitality to our residents. Our team is passionate about creating a warm and welcoming environment that feels like home.
Job SummaryWe are seeking a skilled Cook to join our culinary team at The Springs at Oldham Reserve. As a Cook, you will play a vital role in preparing and serving delicious meals to our residents. If you have a passion for cooking and a commitment to excellence, we encourage you to apply.
Key Responsibilities- Preparation and Cooking: Prepare and cook a variety of dishes according to established recipes and nutritional guidelines.
- Team Collaboration: Work closely with our culinary team to ensure seamless meal service and maintain a clean and safe kitchen environment.
- Quality Control: Monitor and maintain high standards of food quality, presentation, and safety.
- Customer Service: Provide exceptional service to our residents, responding to their dietary needs and preferences.
- Education: High school diploma or equivalent required.
- Experience: 1 year of experience in the food service industry preferred.
- Skills: Ability to work in a fast-paced environment, maintain a clean and safe kitchen, and provide excellent customer service.
- Competitive Compensation: Competitive salary and benefits package.
- Opportunities for Growth: Career advancement opportunities within our organization.
- Work-Life Balance: Flexible scheduling to ensure a healthy work-life balance.
