Restaurant Operations Manager

12 hours ago


Jamaica, New York, United States B Hospitality Corp Full time
Job Overview

We are seeking a highly skilled Restaurant Manager to lead our Food and Beverage Department in delivering exceptional service and quality to our guests.

Key Responsibilities
  • Lead a team of staff to provide first-class service and maintain a positive work environment.
  • Manage facility and equipment to ensure they are in good working order.
  • Ensure high-quality food preparation and service standards are maintained.
  • Develop and implement effective training programs to enhance staff performance.
  • Evaluate employee performance and build reward and recognition systems.
  • Manage vacation requests and staff absences.
  • Maintain close work relationships with other departments to promote feedback and efficient operations.
Requirements
  • 2-4 years of Food & Beverage experience, preferably in a leadership role.
  • A well-groomed appearance and ability to work in a fast-paced environment.
  • Strong communication and leadership skills.
About Us

Butler Hospitality is a rapidly growing company that delivers high-quality food and services to hotel guests. We are committed to providing a positive work environment and opportunities for growth and development.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.



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