Executive Chef

Job Title: Executive ChefJob Summary:We are seeking an experienced and skilled Executive Chef to join our team at Stephens. As a key member of our culinary team, you will be responsible for creating and implementing menus that showcase our commitment to quality and excellence.Key Responsibilities:Create innovative and delicious menus that meet the needs of...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to join our team at Hotel Resource. As a key member of our culinary team, you will be responsible for leading our kitchen staff and ensuring the highest quality of food is served to our guests.Key Responsibilities:Train and supervise kitchen staff to ensure they are performing their...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Hotel Resource. As a key member of our management team, you will be responsible for overseeing the planning, preparation, and presentation of all food and beverage services.Key Responsibilities:Develop and implement menus that meet the highest standards of...

Job SummaryAs a key member of the Compass Group, North America team, the Sous Chef will play a vital role in the successful operation of the Culinary Department. This dynamic individual will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key Responsibilities:Assist...

Job Summary:We are seeking a highly skilled and experienced Culinary Director to join our team at Hotel Resource. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive exceptional dining experiences.Key Responsibilities:Lead and manage a team of culinary professionals to deliver...

Job Summary:We are seeking an experienced and skilled Executive Banquet Chef to join our team at Hotel Resource. As a key member of our culinary team, you will be responsible for overseeing the planning, preparation, and execution of banquets and events.Key Responsibilities:Develop and implement banquet menus, ensuring high-quality dishes that meet our...

**Job Summary**Compass Group USA is a leading foodservice and support services company seeking an experienced Executive Chef II to oversee kitchen operations and maintain a safe and sanitary work environment for staff. As a key member of our culinary team, you will be responsible for preparing or directing the preparation of meals in accordance with...

Job SummaryAs a key member of the Compass Group USA team, the Sous Chef will play a vital role in the successful operation of the Culinary Department. This dynamic individual will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The Sous Chef will work closely with...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring that our high standards of quality, safety, and customer satisfaction are consistently met.Key...

Job SummaryWe are seeking an experienced Executive Chef II to join our team at Compass Group North America. As a key member of our culinary team, you will be responsible for overseeing kitchen operations and maintaining a safe and sanitary work environment for our staff.Key Responsibilities:Menu Planning: Plan regular and modified menus according to...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Stephens. As a key member of our culinary team, you will be responsible for creating and implementing menus that showcase our commitment to quality and excellence.Key ResponsibilitiesCreate innovative and delicious menus that meet the needs of our discerning...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation.Key ResponsibilitiesSupervise and coordinate all kitchen activities, including food preparation, cooking, and...

Job Summary:Twin Peaks is seeking a highly skilled and experienced Kitchen Manager to oversee daily kitchen operations and lead our culinary team to success. As a key member of our management team, you will be responsible for:Managing and Training Kitchen Staff: Lead, motivate, and train a team of kitchen staff to ensure exceptional food quality,...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Hotel Resource. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, ensuring that all food served is of high quality and meets our high standards.Key Responsibilities:Assist the...

Job Summary:We are seeking a skilled Baker to join our team at Hotel Resource. As a Baker, you will be responsible for preparing baked food items according to designated recipes and quality standards.Key Responsibilities:Prepare baked food items according to designated recipes and quality standardsAdhere to all recipes, preparations and procedures as...

Job Summary:We are seeking a skilled Baker to join our team at Hotel Resource. As a Baker, you will be responsible for preparing baked food items according to designated recipes and quality standards.Key Responsibilities:Prepare baked food items according to designated recipes and quality standards.Adhere to all recipes, preparations, and procedures as...

Job SummaryThe University of Arkansas for Medical Sciences seeks a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary staff, the Sous Chef will be responsible for the production of food, participating in food service activities, adhering to security and safety practices, and coordinating the production and serving of...

Job OverviewWe are seeking a skilled Culinary Specialist to meticulously prepare dishes according to the chef's precise standards and to organize cooking stations for the menu offerings. The Culinary Specialist will assist the executive and sous chefs with their daily responsibilities, playing a vital role in enhancing customer satisfaction and achieving our...

Job Summary:We are seeking a highly skilled and experienced Culinary Professional to join our team as a Sous Chef at Hotel Resource. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and service to our guests.Key Responsibilities:Train and supervise kitchen...

OverviewThe Kitchen Supervisor is responsible for serving guests quality food and beverage following the company's standard recipes. The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor is responsible for the training of all kitchen staff. The Kitchen...