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Executive Chef Assistant
2 months ago
Arlington, TX *Morada Senior Living is a leading provider of senior housing and care, and we are seeking a skilled Sous Chef to join our team.*
Responsibilities:- Supervise and support the dietary/kitchen team, working closely with the Executive Chef to ensure seamless meal production.
- Assist in controlling food costs and maintaining inventory levels to optimize efficiency.
- Ensure the security and integrity of all food items and supplies in storage, adhering to strict food safety protocols.
- Collaborate with the Executive Chef to develop and implement policies and procedures for meal production, preparation, and coordination.
- Manage the meal service, including receiving, rotating, and inventorying products, ensuring regulatory compliance and correct portioning and plate presentation.
- Record and maintain accurate Food Safety Equipment Records and Food Safety Temperature Records.
- Perform and assist in the rotation of inventory and security of food and supplies in the correct storage area.
- Two (2) years of experience as a Sous Chef, with supervisory experience preferred.
- Current Food Services Sanitation certificate required.
- Associate's Degree in Culinary Arts preferred.
- Strong organizational, time management, and problem-solving skills.
- Ability to work weekends, evenings, and flexible hours.
In addition to a rewarding career and competitive salary, Morada Senior Living offers a comprehensive benefit package, including medical, dental, vision, life, and disability insurances, paid time off, and paid holidays. Team members are also eligible to participate in our outstanding 401(k) plan with company match, Employee Assistance Program, and accident insurance policies.
Thank you for your interest in Morada Senior Living careers. If you have any questions about the position, please contact the community directly.
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