Food Systems Community Specialist
1 week ago
This position is part of a national service initiative. Eligibility is limited to U.S. citizens, U.S. nationals, or lawful permanent residents of the United States.
Role Overview:
The Food Systems Community Specialist will tackle issues related to poverty and food scarcity by enhancing the distribution of nutritious, fresh produce to community food resources.
Key Responsibilities:
1. Collaborate with local farmers, culinary professionals, and food manufacturers to ensure the delivery of fresh and processed food items to community food resources.
2. Foster and enhance partnerships within the community.
3. Work alongside dedicated volunteers to cultivate fresh produce for community food resources.
4. Organize and facilitate both in-person and virtual educational sessions on gardening practices and healthy nutrition.
Compensation:
Monthly stipend of $2,276.
Additional Benefits:
- Stipend adjustments for eligible members based on income and household size.
- Health insurance coverage.
- Enhanced member benefits including access to mental health support, career development services, and financial counseling.
- Educational award of up to $7,395 upon successful completion of service.
- Childcare and food assistance for eligible members.
About Us:
Sacred Heart University is committed to addressing food insecurity through various initiatives aimed at supporting children, families, and seniors in need. Our programs focus on improving access to fresh, culturally relevant, and healthy food options. We aim to empower our community members by providing them with the resources necessary to make healthier food choices, ultimately enhancing their well-being and reducing healthcare costs. The Food Systems Community Specialist will receive comprehensive training in community food systems and best practices in resource management.
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