Pastry Cook II

3 days ago


Fort Lauderdale, Florida, United States iCIMS Organic ZipApply Full time
Job Summary

We are seeking a skilled Pastry Cook II to join our team at Seminole Hard Rock Hotel & Casino Hollywood. As a Pastry Cook II, you will assist the Pastry Chef in preparing a variety of desserts, including cakes, cookies, pies, and puddings. You will also be responsible for maintaining a clean and sanitary work environment, adhering to local and state health department codes, and ensuring a safe and hazard-free workspace.

Responsibilities
  • Assist the Pastry Chef in preparing desserts according to recipes and presentation standards.
  • Maintain a clean and organized workspace, adhering to health and safety regulations.
  • Communicate effectively with the Pastry Chef and other team members to ensure smooth operation of the bakery.
  • Participate in on-the-job training sessions to develop skills and knowledge.
  • Perform daily preparation of food requirements and specials.
  • Ensure that all food produced meets the standards set by the management team.
Requirements
  • High School diploma or equivalent required.
  • Culinary Arts degree preferred.
  • Two (2) years of experience in a bakery or pastry kitchen required.
Work Environment

The Casino environment is fast-paced and often crowded and noisy. You may be exposed to casino-related environmental factors, including second-hand smoke and excessive noise.

This is a full-time position, and you will be required to work a variety of shifts, including evenings, weekends, and holidays.

We offer a competitive salary and benefits package, including medical, dental, and vision insurance, 401(k), and paid time off.

If you are a motivated and skilled individual who is passionate about baking and pastry arts, we encourage you to apply for this exciting opportunity.


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