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Restaurant Order Manager
2 months ago
Job Overview: Chicago Waffles is on the lookout for a meticulous and dedicated Food Expediter to enhance our team. This pivotal role involves ensuring the seamless transition of food orders from the kitchen to our patrons. You will be responsible for maintaining quality standards, coordinating orders, and occasionally delivering food to tables, all while focusing on both in-house and expo orders to elevate the dining experience.
Key Responsibilities:
- Quality Assurance:
Review each dish to confirm it aligns with our exceptional standards for accuracy, presentation, and recipe adherence. Serve as the final checkpoint to uphold culinary excellence. - Order Management:
Organize and prioritize food orders in collaboration with the kitchen team, ensuring effective communication for timely and precise order fulfillment. - Efficiency Monitoring:
Keep track of food order timings to guarantee prompt delivery, working closely with kitchen and serving staff to facilitate a smooth service flow. - Food Delivery:
Occasionally transport food directly to tables, ensuring accuracy and promptness while maintaining a professional demeanor. - Issue Resolution:
Address and resolve any kitchen or order-related issues efficiently, proactively identifying challenges to ensure smooth operations. - Team Collaboration:
Communicate effectively with kitchen and waitstaff to ensure seamless coordination, assisting in various restaurant areas during peak hours.
Qualifications:
- Essential:
Preferred experience as a food expediter or in a similar capacity. Basic English communication skills are necessary, with intermediate proficiency being a plus. Familiarity with restaurant menus and food preparation processes is required. Must possess strong organizational skills, multitasking abilities, and a friendly demeanor. Punctuality and reliable attendance are crucial, along with the capacity to thrive in a fast-paced environment. Flexibility to work varied hours, including nights and weekends, is essential. - Desirable:
A high school diploma or equivalent is preferred. Basic knowledge of Spanish and a Food Handler Certification are advantageous.
Physical Requirements:
- Ability to perform various physical movements throughout the work areas.
- Capability to stand and/or walk continuously during shifts.
- Must be able to lift, carry, push, or pull up to 50 lbs.
Job Functions:
- Comprehensive knowledge of and adherence to all policies and service procedures.
- Thorough understanding of all menus and restaurant details.
- Execution of all assigned opening and closing duties.
- Maintenance of cleanliness, sanitation, and organization in designated areas.
Additional Responsibilities:
- Support other restaurant staff as needed.
- Engage in meetings, training sessions, and menu tastings.
Chicago Waffles is an equal opportunity employer, dedicated to fostering a diverse and inclusive workplace.
More information about Chicago Waffles - West Loop can be found on our website.