Executive Sous Chef

About Us:Provider Contract Food Service is a leading provider of culinary and hospitality services, renowned for its excellence in the industry. Our team is dedicated to delivering exceptional dining experiences to our clients.Job Summary:The Junior Sous Chef is a key member of our culinary team, responsible for preparing and directing the preparation of...

About Charcoal VeniceCharcoal Venice is a contemporary restaurant located in a vibrant neighborhood, offering an elegant and inviting atmosphere driven by a friendly and knowledgeable staff. Our restaurant is inspired by the backyard barbecues hosted by our Michelin-starred Chef and Owner, Josiah Citrin, for his friends and family.Our ConceptWe specialize in...

About UsProvider Contract Food Service is a leading provider of culinary and hospitality services, renowned for excellence in the industry for 18 years. Our Marina Del Rey, CA location is seeking a skilled Junior Sous Chef to join our dynamic Food Service Team.Job SummaryThe Junior Sous Chef plays a pivotal role in ensuring the preparation and presentation...

About UsProvider Contract Food Service is a leading provider of culinary and hospitality services, renowned for excellence in the industry for 18 years. Our Marina Del Rey, CA location is currently seeking a skilled Junior Sous Chef to join our team.Job SummaryThe Junior Sous Chef plays a crucial role in ensuring the highest standards of food preparation and...

We are a resort hotel with a renowned culinary program seeking a highly skilled Executive Sous Chef to complement the Executive Chef in the operation. The Executive Chef is a visionary leader, highly artistic and creative, and requires an Executive Sous Chef to be the perfect counterpart. This individual will be responsible for supporting the Executive Chef...

Job SummaryMarriott International is seeking an experienced Executive Chef to lead the culinary team at The Ritz-Carlton Marina del Rey. As a key member of the hotel's leadership team, the Executive Chef will be responsible for overseeing all food preparation areas, including banquets, room service, restaurants, and employee cafeteria. The ideal candidate...

About the Role:We are seeking an experienced and passionate Culinary Director to lead our culinary team at ASM Global. As the Culinary Director, you will be responsible for overseeing all aspects of the kitchen(s), including menu development, food preparation, staff management, and maintaining the highest standards of food safety and quality.Key...

Job SummaryWe are seeking a skilled Chef II to join our team at The Ritz-Carlton Marina del Rey. As a key member of our culinary team, you will be responsible for preparing ingredients, cooking food, and maintaining the highest standards of quality and presentation.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and...

Executive Chef Opportunity at ASM GlobalWe are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and Racetrack. As the Executive Chef, you will be responsible for overseeing all aspects of the kitchen(s), including menu development, food preparation, staff management, and maintaining the highest...

Executive Chef Opportunity at ASM GlobalWe are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and Racetrack. As the Executive Chef, you will be responsible for overseeing all aspects of the kitchen(s), including menu development, food preparation, staff management, and maintaining the highest...

Executive Chef OpportunityWe are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and Racetrack.About the RoleThe ideal candidate will be a visionary leader with a strong background in high-volume food service operations and a proven track record of delivering exceptional dining experiences.Key...

Pacifica Hotels Cook Job DescriptionWe are actively seeking a skilled Cook to join our team at the Marina del Rey Hotel. As a Cook, you will be responsible for preparing and cooking food to the highest standards, ensuring exceptional quality and presentation.Key Responsibilities:Prepare ingredients for cooking, including portioning, chopping, and storing...

Job SummaryAs a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the delivery of exceptional dining experiences for our guests. This role requires a strong passion for culinary excellence, excellent leadership skills, and the ability to work collaboratively with our team to achieve our goals.Key...

Pacifica Hotels is seeking a skilled Cook to join their team at the Marina del Rey Hotel. As a key member of the culinary team, the successful candidate will be responsible for preparing and cooking food to the highest standards.Key Responsibilities:Prepare ingredients for cooking, including portioning, chopping, and storing food properly.Utilize personal...

Key ResponsibilitiesAs a key member of the Marriott Hotels & Resorts team, the Executive Chef will be accountable for the overall success of the daily kitchen operations. This includes leading the staff and managing all food-related functions to ensure exceptional guest satisfaction.Key Performance IndicatorsExhibit culinary talents by personally performing...

About the RoleWe are seeking a highly skilled and experienced Culinary Director to join our team at Noble House Hotels and Resorts. As a key member of our leadership team, you will be responsible for driving excellence in our culinary operations and ensuring a sensational dining experience for our guests.Key ResponsibilitiesManage daily operations of the...

Job Summary:The Culinary Director is a key member of the leadership team at L'Auberge Del Mar, a Noble House Resort, driving excellence in the culinary department. This role is responsible for ensuring a sensational culinary experience for our guests.Key Responsibilities:Lead the culinary team to deliver exceptional food quality and presentation.Develop and...

Job Title: Line CookWe are seeking a skilled Line Cook to join our team at Lawry's Restaurants. As a Line Cook, you will play a crucial role in preparing and cooking food for our guests and co-workers.Key Responsibilities:Collaborate with the Chef/Sous Chef to produce, create, and improve menu items.Prepare and cook food for guests and co-workers, including...

Job Summary:The Culinary Director is a key member of the leadership team driving excellence at L'Auberge Del Mar, a luxury seaside hotel offering a unique blend of beach casual and upscale chic. This role is responsible for ensuring a superior culinary experience for our guests.Key Responsibilities:Develop and implement innovative menus that showcase the...

Job OverviewIl Fornaio Cucina Italiana is seeking dedicated individuals for the position of Line Cook, available in both full-time and part-time capacities. While experience in a bustling kitchen environment is advantageous, it is not a strict requirement. Weekend shifts are essential.This role offers a pathway for advancement to positions such as Lead Line...