Culinary Leadership Position

Overview:Tocaya Modern Mexican is a vibrant brand that embodies the spirit of modern Mexican cuisine. Our commitment to using bold flavors and high-quality ingredients has earned us a loyal following among guests who appreciate our unique blend of traditional recipes and innovative flair.We are currently seeking an exceptional leader to join our team as...

About the JobWe are seeking a talented Culinary Team Lead to join our team at Square One Concepts. The successful candidate will be responsible for leading the culinary team, overseeing kitchen operations, and ensuring the delivery of exceptional dining experiences.The estimated salary for this position is $70,000 - $90,000 per year, depending on...

OverviewHillstone Restaurant Group is a collection of upscale restaurants with locations across the United States. Our company prides itself on delivering exceptional culinary experiences to our customers. ResponsibilitiesAs a skilled and dedicated Culinary Manager, you will play a crucial role in maintaining the highest standards of culinary excellence and...

What We're Looking ForWe are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone Restaurant Group. As a member of our management team, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Key ResponsibilitiesSome of your key...

About UsThe Italiano has been a cornerstone of the culinary scene for decades, known for its rich flavors, generous portions, and exceptional service. Our commitment to using only the freshest ingredients and supporting local suppliers sets us apart from other establishments. We take pride in our family-friendly atmosphere, welcoming diners from all walks of...

Chef Leadership RoleThe Italiano is looking for a seasoned Executive Culinary Director to spearhead our culinary efforts. As the head of the kitchen, you will oversee all aspects of food preparation and ensure that every dish meets the highest standards of quality, taste, and presentation.Key Responsibilities1. Develop and implement menus that showcase your...

About the RoleThe Hilton North Scottsdale at Cavasson/Desert Pony Tavern is seeking a talented Culinary Operations Manager to join their team. As a key member of the hotel's culinary department, you will be responsible for overseeing the preparation and presentation of all menu items.This is an exceptional opportunity to work in a dynamic and fast-paced...

Job OverviewThe Italiano is seeking a highly skilled and experienced Sous Chef to join our culinary team as Executive Culinary Manager. This dynamic professional will work closely with the Executive Chef to develop and execute menus, manage kitchen operations, and lead a team of culinary staff.Key ResponsibilitiesCollaborate with the Executive Chef to design...

The Italiano is seeking a seasoned Culinary Mastermind to lead our kitchen team. As a key member of our culinary team, you will be responsible for planning and directing food preparation and culinary activities. Your expertise in Italian cuisine and ability to maintain high-quality standards will ensure the success of our restaurant.Responsibilities:Develop...

Culinary Excellence in the Heart of ScottsdaleAt COREcruitment Ltd, we're proud to partner with a prestigious golf club renowned for its dedication to delivering exceptional culinary experiences for its discerning members.The club's work culture emphasizes teamwork, creativity, and a commitment to excellence, fostering an environment where culinary...

Riot Hospitality Group is seeking a seasoned and innovative Sous Chef to oversee the culinary operations of our new fine-dining supper club. This position offers a competitive salary, ranging from $62,500 to $72,500 per year, along with opportunities for professional growth and development.The ideal candidate will possess exceptional culinary skills, a...

Culinary ExcellenceWe are committed to delivering exceptional culinary experiences that exceed our members' expectations. Our team of skilled chefs and kitchen staff work tirelessly to create menus that showcase the best of seasonal ingredients and innovative techniques. Job DescriptionKey Responsibilities:Develop and implement menus that showcase our...

Dining ExcellenceAs a Junior Sous Chef at the Fairmont Scottsdale Princess, you will have the opportunity to join a world-class culinary team and contribute to the creation of memorable dining experiences for our guests.About Us: Our resort offers five award-winning restaurants, six sparkling heated pools, and a luxurious Well & Being Spa. We are committed...

About UsWe are a leading provider of exceptional culinary experiences, dedicated to delivering high-quality cuisine to our discerning members. Our team of culinary professionals is passionate about creating memorable dining experiences that exceed customer expectations.Job SummaryWe are seeking an experienced Executive Chef to join our team and take charge...

New York Culinary Director PositionThe Maggiore Group is seeking a visionary New York Culinary Director to lead our culinary team and drive innovation in the heart of New York. This exciting opportunity requires a highly skilled and experienced executive chef who can develop and execute menus, manage kitchen operations, and recruit top talent.The ideal...

Job Title: Executive Culinary ManagerAt Elephante, we are seeking a highly skilled and experienced Sous Chef to lead our kitchen team and deliver an exceptional dining experience. This role involves managing daily back-of-house operations, ensuring efficient workflows and high-quality service.About the Role:As a key member of our culinary team, you will be...

OverviewWe are seeking an experienced Culinary Director to lead our kitchen team at The Phoenician, a Luxury Collection Resort in Scottsdale, Arizona.This role is responsible for overseeing the daily operations of the kitchen, ensuring that all food products meet our high standards of quality and presentation. As a member of our leadership team, you will be...

Career OpportunityAre you a motivated and experienced leader looking for a new challenge? Do you have a passion for culinary excellence and guest service? We are seeking a qualified candidate to fill the role of upscale Culinary Establishment Leader.In this position, you will be responsible for leading department-level restaurant operations, modeling and...

Job OverviewThe Italiano is seeking an experienced Head Culinary Manager to lead our kitchen team. As the chief culinary officer, you will be responsible for creating innovative and high-quality dishes that exceed our customers' expectations.ResponsibilitiesPlan and direct food preparation and culinary activities to ensure seamless execution of menus.Develop...

About Hillstone Restaurant GroupHillstone Restaurant Group is a leading collection of upscale restaurants with multiple locations across the United States. Our renowned establishments include Houston's, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern.Job SummaryWe are seeking an...