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Food Service Operations Manager

1 month ago

Bradenton, Florida, United States Healthcare Services Group Full time

Healthcare Services Group is seeking a Food Service Program Manager to oversee dining and nutritional services at a healthcare facility. This role offers comprehensive benefits and growth opportunities within a fulfilling and supportive environment.

Responsibilities:

\u2022 Manage the food service program to ensure quality standards, inventory levels, and food safety guidelines are met
\u2022 Maintain records of income, expenditures, and supplies
\u2022 Train and in-service staff to meet company standards and perform essential job functions as necessary
\u2022 Communicate directives and ensure safety and quality guidelines are met

Requirements:

\u2022 Demonstrate a positive attitude and ability to follow instructions
\u2022 Associate's degree or higher in food service management or hospitality preferred
\u2022 Specialized training in foodservice management and nutrition required
\u2022 Two years of experience in quantity food production/service and personnel supervision desired
\u2022 Basic computer skills and ability to maintain records
\u2022 Must be able to lift/carry a maximum of 50 pounds and perform routine tasks continuously

Healthcare Services Group is an equal opportunity employer committed to fostering a vibrant and inclusive company culture.