Food and Beverage Server
2 weeks ago
The Food and Beverage Server, under the supervision of the General Manager, is responsible for preparing dining areas, taking guest orders, and serving food and drinks in accordance with established hospitality standards. This position also requires maintaining cleanliness in service zones.
Primary Duties:
- Deliver courteous and efficient food and beverage service to patrons.
- Exhibit comprehensive knowledge of the menu offerings, drink selections, and daily specials.
- Respond to guest requests and take orders for food and beverages in a timely manner.
- Utilize tablets for order processing when required.
- Make beverage recommendations, promote additional items, and ensure glasses are refilled as necessary.
- Serve alcoholic beverages responsibly and address guest concerns with professionalism.
- Restock bar supplies and uphold cleanliness standards.
- Process guest payments accurately and complete end-of-shift responsibilities.
- Adhere to health and safety regulations and food and beverage service standards.
- Possess a solid understanding of cocktails, wines, and appropriate glassware usage.
- Engage in respectful and professional communication with colleagues.
- Provide outstanding service and collaborate effectively within a team environment.
- Foster a positive workplace atmosphere.
- Manage tasks effectively and prioritize responsibilities.
- Build and sustain relationships with kitchen and service staff.
About the Company: Yo Mommas Cantina is a vibrant Tex-Mex dining establishment celebrated for its refreshing cocktails, diverse beer selection, innovative wine offerings, and traditional Latin cuisine infused with a barbecue flair.
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