Executive Chef

6 days ago


Miami, Florida, United States Soho House & Co. Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at Soho House & Co. as a Senior Line Cook. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our culinary services and providing exceptional dining experiences for our members.

Main Responsibilities
  • Menu Execution: Prepare and cook a wide range of dishes to the highest standards, using fresh and seasonal ingredients.
  • Team Leadership: Supervise and mentor junior chefs, providing guidance and support to ensure the success of our kitchen team.
  • Inventory Management: Manage inventory levels, ordering supplies, and maintaining a clean and organized kitchen environment.
  • Quality Control: Monitor and maintain high standards of food quality, presentation, and service.
  • Customer Service: Provide exceptional service to our members, responding to their needs and preferences.
Requirements
  • Experience: Minimum of 3+ years' experience in a fast-paced, upscale kitchen environment.
  • Skills: Strong cooking skills, knowledge of kitchen operations, and ability to work well under pressure.
  • Education: Food handler's certificate and relevant culinary training.
  • Personal Qualities: Proactive, team-player with excellent communication and leadership skills.
What We Offer
  • Competitive Compensation: Competitive salary and benefits package, including health insurance and retirement plan.
  • Professional Development: Opportunities for career growth and development, including training and mentorship programs.
  • Culture: Collaborative and dynamic work environment, with a focus on teamwork and customer satisfaction.

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