Sous Chef Roblox

About the Role:We are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and...

Job Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for assisting in the successful operation of our facilities, including supervision, preparation, and cooking of various food items.You will work closely with our...

About the Role:We are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for assisting the Executive Chef in managing cost controls, planning and creating menus, and producing catering events.Key Responsibilities:Assist the Executive Chef with managing cost...

Job Summary:As the Sous Chef at Town and Country Resort, you will play a vital role in overseeing kitchen operations and leading the culinary team to excellence. This position requires a strong leader who can train and inspire staff to achieve performance goals while maintaining profitability.Key Responsibilities:Supervise the performance, attendance,...

Senior Sous Chef OpportunityWe are seeking a highly skilled and experienced Senior Sous Chef to join our Culinary Department in San Jose with Compass Group, North America. This role offers growth potential, free parking, gym access, and EV charging.Key Responsibilities:Support the Executive Chef in managing food costs and budget.Assist in menu planning and...

Our Passion for ExcellenceMaggiano's San Jose is seeking a highly skilled Executive Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for leading our culinary operations and ensuring that every guest has an exceptional dining experience.Benefits and PerksCompetitive salary positioned at the top 25% of the...

Job Summary:The Sous Chef will serve as the second-in-command in our cafe, working closely with the Kitchen Manager and/or Executive Chef to ensure the highest standards of culinary excellence are met. This role requires a strong leader who can motivate and guide the team to deliver exceptional food quality and service.Key Responsibilities:• Assist in the...

We are committed to delivering exceptional culinary experiences at Compass Group, North America. As a key member of our team, you will play a vital role in shaping the future of our food service operations.About the RoleThe Sous Chef is responsible for the successful operation of the Culinary Department for a facility. This includes supervising, preparing,...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards. This role requires strong leadership and organizational skills, as well as the ability to work effectively with our Executive Chef and other kitchen staff.Key...

About Us:Mollie Stone's Markets is a local, family-owned grocery store chain with a rich history of serving the San Francisco Bay Area communities since 1986.We pride ourselves on delivering a wide variety of high-quality products in a welcoming and positive environment.Our roots remain in healthy, natural, and specialty foods, and we work closely with local...

About Mollie Stone's MarketsWe are a local, family-owned grocery store chain proudly serving our San Francisco Bay Area communities since 1986. Our mission is to deliver a large variety of exciting and quality products in an attractive and positive environment.Job DescriptionWe are seeking a Full Time Sous Chef to join our team at our Grand Central location....

About Crenn Dining GroupAt Crenn Dining Group, we are guided by our core values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional culinary experiences that challenge conventional norms while prioritizing the well-being of our planet.We are committed to fostering an inclusive environment at all stages of our operation,...

Executive Sous Chef OpportunityAngler, a Michelin-starred seafood restaurant, seeks a talented Executive Sous Chef to join our culinary leadership team. As a key member of our team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring exceptional food quality.Key Responsibilities:Oversee daily kitchen operations, including...

STK Steakhouse Job DescriptionWe are seeking a skilled Line Cook to join our team at STK Steakhouse. As a key member of our culinary team, you will be responsible for preparing dishes from assigned stations and ensuring that all food products meet our high quality standards.Responsibilities:Prepare dishes from station assigned by Chef/Sous Chefs.Execute all...

Job Title: Sous ChefAbout the Role:We are seeking a highly skilled Sous Chef to join our team at a renowned high-end restaurant in San Francisco. As a key member of our kitchen team, you will be responsible for supporting the Chef de Cuisine in a fast-paced, high-volume environment.Key Responsibilities:- Assist the Chef de Cuisine in managing kitchen...

Job Summary: As a Prep Cook at ClubCorp, you will be responsible for setting up, preparing, and organizing food and beverage items for our members and guests. Your daily tasks will include preparing and storing food items, communicating with the Executive Chef and Sous Chef, and maintaining a clean and sanitary kitchen environment. If you have 1-2 years of...

Job SummaryTower 23 Hotel and JRDN Restaurant are seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.The ideal candidate will have a strong background in...

Job Summary:The Sous Chef is a key member of the kitchen team at St. Anthony Foundation, responsible for assisting with the preparation, planning, and serving of meals for our residential facility. This role requires a high level of culinary expertise, creativity, and attention to detail. The ideal candidate will have a culinary degree or equivalent...

Job Summary:The Sous Chef is a key member of the kitchen team at St. Anthony Foundation, responsible for assisting with meal preparation, planning, and serving for a residential facility of 80 men plus staff. This role requires a high level of culinary expertise, creativity, and attention to detail.Key Responsibilities:Assist the Head Chef in preparing and...

Job SummaryThe Sous Chef will be responsible for assisting the Director of Culinary Services in planning, preparing, and executing meals for residents and guests. This includes assisting with kitchen staff development and training, ensuring that all meals are prepared and presented according to Atria standards, and providing high levels of customer...