Executive Pastry Artist

Job TitlePASTRY COOKJob OverviewWe are seeking a skilled Pastry Cook to join our team at Kellari Hospitality Group. As a key member of our culinary staff, you will be responsible for creating delicious pastries and desserts that exceed our guests' expectations.Key ResponsibilitiesBake and decorate pastries, cakes, and other sweet treats in large...

Le Café Louis Vuitton, an exclusive gastronomic destination by STARR Restaurants, offers a unique culinary experience that combines French inspiration with local talent.The café is located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street and features a dining room accented with warm neutral tones, books, and modern...

Job Title: Executive Pastry Specialist - NYCAt Passerine, we are committed to delivering exceptional dining experiences in the heart of NYC. Our team is dedicated to bringing a high-end Indian culinary experience to the city, inspired by Michelin-starred Chef Chetan Shetty.Company Overview:We aim to create an unforgettable dining experience that reflects the...

Job DescriptionWe are seeking a skilled and experienced Executive Pastry Chef to join our team at CUT by Wolfgang Puck.Key Responsibilities:Prepare, setup and serve breads, pastries, desserts, ice creams, sorbets, and special request items in accordance with high-quality standards and specifications.Assist in producing and plating pastries, desserts, ice...

About Zuma RestaurantsWe are a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four venues across North America's most iconic cities: Miami, New York, Las Vegas, and Boston.Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to...

Locanda Verde - Hudson YardsWe are seeking an experienced Executive Pastry Chef to join our team at Locanda Verde, a restaurant located in the heart of Hudson Yards.About Us:Locanda Verde is a premier Italian restaurant known for its authentic dishes and exceptional service. Our team has received widespread critical acclaim, recognition on numerous 'Best of'...

Job OverviewThe Executive Pastry Director oversees the successful operations of Eataly North America's operating pastry kitchens, ensuring quality and product standards across the region.This leadership position collaborates with cross-functional teams to drive sales growth, optimize costs, and safeguard product quality.

Job DescriptionThe Pastry Cook role at Arva involves maintaining exceptional bread, sweet, pastry, cake, ice cream, sorbet, and fruit jam production for the restaurant, special events, amenities, and banquets.This position comes with an hourly rate of $32.09.Key Responsibilities:Attend scheduled meetingsEnsure timely menu item replenishmentGuarantee accurate...

The Modern, a Michelin-starred contemporary American restaurant located within the Museum of Modern Art, seeks an experienced Pastry Sous Chef to join their team.As a key member of the pastry department, you will be responsible for overseeing the execution and development of pastry menus, leading a team of skilled Pastry Cooks, and maintaining the highest...

Restaurant AssociatesWe are seeking a skilled and experienced Executive Pastry Artisan to join our team in New York, NY.About the RoleThis is a seasonal position with a competitive estimated salary of $40,000 - $60,000 per year based on experience. The successful candidate will be responsible for creating, planning, and supervising the daily production of...

At Arva at Aman New York by F&B 575, we strive to redefine the luxury lifestyle experience. Our team of world-class professionals combines exceptional talent, innovative design, and unparalleled access to unique locations and experiences to deliver truly unforgettable encounters. We live by a set of core values that shape our mindset, creating a lifelong...

Essential by Christophe is a renowned Michelin Star establishment seeking an exceptional Pastry Cook to join our dynamic team.We offer a competitive salary of $55,000 - $65,000 per annum, reflecting the high standards and demands of this role.About the RoleThe successful candidate will be responsible for producing high-quality pastry ingredients and...

Job DescriptionWe are seeking a skilled Executive Pastry Culinary Specialist to join our team at Essential by Christophe. This role is responsible for executing our dessert menu, maintaining the highest quality of food presentation, sanitation and standards set forth by our Executive Chef.Responsibilities include:Production of ingredients and preparing...

Manhatta Restaurant: A World-Class Pastry ExperiencePerched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways.About Us:We are a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group. Our mission is to provide down-to-earth...

About CésarWe are a culinary-driven employer with a passion for innovation and creativity in the pastry arts.Salary InformationThe salary range for this position is between $65,000 and $85,000 per year, depending on experience.Job DescriptionWe are seeking an Executive Pastry Chef to lead our team of skilled pastry professionals. The successful candidate...

About Per SePer Se is a renowned culinary destination in New York, led by the illustrious Chef Thomas Keller. As a three-Michelin-starred restaurant, we offer an exceptional dining experience, showcasing American cuisine with French influences through our nightly-changing Chef's Tasting menu.We are committed to maintaining the highest standards of culinary...

Executive Pastry Role at Per SeWe are seeking a highly skilled and experienced pastry executive to join our team at Per Se, a three-Michelin starred restaurant in New York. This is an exciting opportunity for a talented individual to contribute to the success of our esteemed establishment.The successful candidate will have a minimum of 3 years' experience in...

About Us:Ci Siamo is a leading restaurant from Union Square Hospitality Group, under the culinary expertise of James Beard semifinalist Chef Hillary Sterling.Located at Manhattan West, this esteemed dining establishment showcases live-fire cooking and an Italian-infused menu that reflects Chef Sterling's extensive travels. The menu is rooted in seasonal...

L'Amico, a renowned restaurant in NYC, is seeking an accomplished Executive Pastry Chef to lead our pastry team. As a key member of our culinary team, you will be responsible for creating innovative and seasonal dessert menus that exceed our guests' expectations.Estimated Salary Range: $65,000 - $80,000 per year.About the RoleWe are looking for a highly...

**Job Description:The Pastry Cook will be responsible for creating and preparing all pastry items as required by the business. This includes planning menus, ordering ingredients, and maintaining a clean and organized workspace.**Key Responsibilities:Develop and implement new recipes and menu items.Manage inventory and ordering of ingredients.Train and...