Kitchen Management Specialist
7 days ago
We are seeking a highly skilled and experienced Executive Culinary Director to join our team at Restaurant All Stars. As a key member of our management team, you will be responsible for leading our culinary operations and driving menu development.
Main Responsibilities:
- Develop and implement menus that cater to a diverse range of customers
- Lead a team of kitchen staff and provide guidance on food preparation and presentation
- Collaborate with our management team to drive business growth and improve customer satisfaction
- Manage kitchen operations, including inventory, ordering, and supply chain management
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment
Requirements:
- Proven experience as an Executive Chef or Kitchen Manager in a high-volume restaurant environment
- Strong leadership and communication skills, with the ability to motivate and inspire a team
- Excellent culinary skills, with a focus on menu development and execution
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Strong business acumen, with a focus on driving revenue growth and improving customer satisfaction
What We Offer:
- A competitive salary and benefits package
- A dynamic and supportive work environment
- Opportunities for professional growth and development
- A chance to work with a talented and dedicated team
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