Culinary Prep Position

4 weeks ago


Miami, Florida, United States Fontainebleau Miami Beach Full time
Job Summary

Fontainebleau Miami Beach is seeking a skilled Culinary Prep Position to join our team. As a key member of our culinary staff, you will assist the Chef de Partie with daily operations, maintaining high standards of cleanliness and sanitation in designated work areas.

Responsibilities

Prepare mise-en-place in advance of cooking process, reviewing recipes, checking and measuring ingredients, washing, chopping, and placing ingredients in individual bowls, and retrieving and preparing necessary equipment.
Prepare and handle fruits, vegetables, salads, and fish according to HACCP program guidelines.
Check and clean refrigerators, trolleys, utensils, and kitchen equipment on a daily basis.
Maintain the specific kitchen area clean and hygienic.
Pick up products from stores in accordance with HACCP guidelines and Company policies.

Qualifications

Knowledge of statutory requirements regarding health and safety, sanitation, proper chemical usage, fire procedures, and HACCP.
Knowledge of all kitchen equipment operations.
Ability to establish and maintain an effective working relationship with management, staff, and guests.
High school education or equivalent. Culinary training or accredited apprenticeship program preferred.
Relevant experience in a high quality, high volume, and multi-unit operations preferred.

About Us

Fontainebleau Miami Beach is a spectacular blend of Golden Era glamour and modern luxury, where everyone plays their unique part. We offer a highly competitive hourly wage and a full benefits package.

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